At regular intervals, food of all kinds has to be recalled due to bacterial contamination.
Sometimes, however, glass also gets into the food.
Steinfeld (Oldenburg) - Serious injuries in the oral cavity, esophagus as well as in the stomach and intestinal tract can currently occur when consuming the "homemade pork head jelly" from the Max Olbrich butcher's shop.
The company is recalling the jellies of this type, according to a press release, as it cannot be ruled out that individual glasses contain broken glass.
The
brawn could be bought in grocery stores all over
Germany - so probably also from Edeka, Rewe, Lidl and Co. The
product warnings.eu
portal
reported first.
Broken glass in pork aspic: These glasses may be affected
Specifically, the glasses concerned are those with a weight of 180 grams and the best before date “05.08.2023”.
Further best-before dates or other products are not affected, the Landesfleischerei assures in a press release.
If products have already been purchased, they can be returned to the grocery store.
Alternatively, the company offers affected consumers to contact the Landesfleischerei directly at the address: Landfleischerei Max Olbrich, Am Mühlenbach 6 in 49439 Steinfeld, Telephone: 0 54 92/25 55.
Recalls have increased in recent years
The Federal Ministry for Consumer Protection and Food Safety reports an increased increase in reports regarding contaminated food in the last three years. However, this is not due to a sloppy way of working on the part of the companies - on the contrary, the controls and measures have even been significantly tightened in recent years. The reasons for the increasing number are therefore a rethinking of the companies. Recalls are seen as part of responsible management, and manufacturers are also in much closer contact with their consumers through the Internet. In addition, the analysis and test methods have developed so finely that even the smallest impurities are discovered that would never have been noticed before.
According to
food warning.de
, the most common reasons for recalls are limit values being exceeded or microbiological contamination.
There was also a warning against a spice mixture because of contamination with bacteria of the Bacillus cereus type *.
* HNA is an offer from IPPEN.MEDIA
