All you need for this easy pasta recipe from Pietro Lombardi is one baking dish.
Perfect if you don't feel like doing a lot of washing up.
Stefano Zarrella
, Giovanni Zarrella's brother, is now a real culinary star on Instagram. On his channel with 1.1 million subscribers, he regularly posts delicious recipes in reel format, which are always super easy to follow - even for beginners. His friend, the singer
Pietro Lombardi
, also seems to be inspired by the foodie videos. Together they have now recorded a short video and posted it on their Instagram accounts. In it, the two of them cook a
one-pot pasta together
: That means you only need a saucepan or - as in this version - a casserole dish in which all the ingredients are cooked together.
This saves work during preparation and of course washing up.
And this recipe for Mac & Cheese * in the one-pot version definitely looks delicious.
Do you try it too?
Also delicious:
Ingenious after-work recipe made from four ingredients: pesto chicken from the oven.
Pietro Lombardi's One Pot Pasta Recipe: The Ingredients
Pasta (e.g. spaghetti)
Cheddar (sliced cheese)
Water (until the spaghetti is covered)
100 ml Cremefine (alternatively: cream)
120 ml milk
Mini mozzarella balls
grated cheese
Spices of your choice (pepper, herbs, etc.)
Here you can see the preparation of the One Pot Mac'n'Cheese in action:
Check out this post on Instagram
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Also interesting:
“Mac and Cheese with what !?” Disgusting recipe shocks TikTok users.
Recipe by Pietro Lombardi & Stefano Zarrella: One Pot Mac & Cheese
Put the spaghetti in an oblong baking dish.
Put the cheese on top (with Pietro and Stefano that's a neat pile, as you can see in the video).
Pour on enough water to cover the spaghetti.
Then add the Cremefine (or cream) and the milk.
Now sprinkle some grated cheese on top, distribute the mozzarella balls and season with pepper or other spices of your choice.
Put the baking dish with the pasta in the oven at 200 ° C for 40 minutes.
Then mix everything together.
And the one-pot pasta à la Pietro Lombardi and Stefano Zarrella is ready.
Bon Appetit!
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