Bounce a meal in an instant: 7 winning recipes for stir-fries - Walla! Food

2022-01-10T05:51:34.753Z

Bounce a meal in an instant - noodles with chicken and vegetables, Pad Thai, Nam Pad Yu, stir-fried rice that kids also love and Pad frozen. It is easy, simple and most delicious. Enter and select the popup >>

Bounce a meal in an instant: 7 winning recipes for stir-fried dishes

A meal of stir-fries does not require much work time, it allows room for maneuver - tofu, chicken or meat - everything works, and also in the vegetable section - open the refrigerator and whatever you have and feel like going into the stir-fry.

Cold rice from yesterday?

That's a good foundation.

A packet of noodles in the pantry?

Excellent.

So come on open a fridge and cupboard and start bouncing

Walla!

Food

10/01/2022

Monday, 10 January 2022, 07:40

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Israeli pop-up (Photo: Nimrod Saunders)

Pad Thai

Pad Thai, is perhaps the most famous stir-fry in the world thanks to the winning combination of rice noodles, lightly sautéed crispy vegetables and a sauce that perfectly balances between salty-spicy-sweet-and-sour.

You can choose whether to leave it vegetarian, add strips of beef, chicken or tofu to it.

Enter the full recipe for the Pad Thai pop-up

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Stir-fried chicken with cashews (Photo: Walla !, Ayala Jenny)

Stir-fried chicken with cashews

Stir-fry of small chunks of chicken coated in a batter of cornflour, egg yolk and soy that keeps the chunks juicy inside and also adds to them a texture and color like that of the stir-fries in restaurants in Thailand.

Add to that a sweet sauce, red pepper, scallions and cashews and you have a meal in an instant.

Just perfect alongside white rice.

Enter the full recipe for chicken stir-fry with cashews

Pad Si Yu (Photo: Alon Mesika, Alon Mesika)

Pad Si Yu of Nam Restaurant

Pad Si Yu is one of our favorite stir-fries - extra-wide rice noodles (also known as rice chips), sautéed with strips of beef, egg, broccoli and cana leaves or spinach in a thick and addictive sauce.

We have obtained for you the recipe of none other than Nam Restaurant.

You can not believe how easy the dish is to prepare at home and is suitable for a bull when you want to prepare a pampering and invested meal without working too hard.

Check out the full recipe for Nam Restaurant's Pad Sea

Stir-fried rice with vegetables and minced meat (Photo: Nimrod Saunders)

Stir-fried rice by Tamara Ahuroni

A classic family meal for the middle of the week that has it all - rice, meat and lots of chopped vegetables in a delicious Asian seasoning.

This is a dish that the children also love so much that they do not always care about all the vegetables that are hidden inside.

And another big advantage - if you have a pot of rice left in the fridge, it is a good fit for the job, and you have won twice.

Enter the full recipe for stir-fried rice with meat and vegetables by Tamara Aharoni

Pad Kaprao of the Thai underground (Photo: Alon Mesika)

Pad Caprao (Freeze) of the Thai Underground

Yuval Sidon from the Thai underground restaurant in Pardes Hanna, in a recipe for a real frozen pad like that of professionals.

Holly Basil, also known as frozen, is a type of basil grown in Thailand and gives the main flavor of the dish based on minced minced meat.

It is difficult to find capra in the country, but you can use Thai basil and even regular basil.

Anyway this is a dish rich in flavors that instantly throws us into the street in Thailand and is so simple and easy to prepare.

Enter the full recipe for Pad Caprao (Freeze) of the Thai Underground

Pop-up (Photo: ShutterStock)

Noodles with chicken and vegetables

This is one of the first pop-up recipes we published in Walla!

Food and you always like to go back to it and not just.

Stir-fried chicken with noodles and vegetables that can always be prepared from anything in the house and is always successful.

If this is the first time you are making a pop-up, we recommend that you start with this recipe.

Enter the full recipe for stir-fried noodles with chicken and vegetables

Stir-fried with tofu (Photo: Alon Mesika)

Stir-fried tofu with vegetables

In almost all dishes sautéed so far the tofu is given as an option for those who prefer a vegan version.

This time a pop-up dish in which tofu plays a major role.

He gets a job absorbing flavors and then goes bouncing with vegetables.

Some chopped peanuts and scallions on top and you have a healthy, colorful and wonderful dish in an instant.

Enter the full recipe for stir-fried tofu and vegetables

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