fries left?
Thanks to this recipe you can conjure up something delicious with it
Created: 2022-01-28Updated: 2022-01-28 4:09 PM
By: Maria Dirschauer
French fries are a great side dish - but what else can you do with the leftovers?
© fokusgood/Imago
Got leftover fries at home?
Instead of throwing them away, here's a brilliant idea on how to conjure up a delicious dish from limp fries.
French fries
aren't just popular with children, but also with "grown-ups". Whether you take them home from your favorite fast-food restaurant*, deep-frozen or homemade: the delicious side dish goes with almost everything - whether it's a burger, bratwurst or schnitzel.
Stupid only when everyone is full and there is still a whole pile
of fries left
.
What to do with it?
Because it is difficult to warm up the next day: you will never get fries that wonderfully crispy again, unfortunately they remain limp.
And after all, nobody wants to eat them cold anymore.
But of course food is always too good to throw away!
The solution comes in the form of an ingenious recipe for using up
leftovers
.
Definitely imitate:
Crispy fries - with this super trick it works without a deep fryer.
fries left?
A delicious recipe to use up leftovers
Together with eggs, you can easily process leftover fries into a
frittata
(type of Italian omelette) or
tortilla
(Spanish omelette variant with potatoes).
To do this, the eggs are simply whisked and put in the (ovenproof) pan or in a casserole dish with everything else you have at home.
So it doesn't matter whether you still have sausage (chorizo, sausages, bacon), vegetables or cheese in the fridge: simply add it and
cook everything in the oven and gratinate
.
It doesn't matter that the fries are soggy: they work just like leftover potatoes or pasta in the casserole version.
In this respect, frittatas are the perfect leftover food.
Read more:
You can always get fresh hot fries at McDonald's with this trick.
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Recipe for oven frittata from leftover fries: the ingredients
As I said, you can use whatever ingredients are in the fridge and whatever you like.
You can also vary the quantities freely.
The list of
ingredients below
provides inspiration.
Servings: | 4 |
Preparation time: | 10 mins |
Baking time: | 20 minutes |
Difficulty level: | simple |
200 g frozen spinach (thawed)
the leftover fries (approx. 150 g)
40 g sausage (small cubes), e.g.
B. chorizo or bacon
4 eggs
75 ml milk
salt and pepper
50 grams of grated cheese
Also delicious:
Tornado scrambled eggs: This egg trick inspires the internet.
Use leftovers for fries: recipe for oven frittata or oven tortilla
Preheat the oven to 200 °C top/bottom heat or 180 °C circulating air.
Squeeze the thawed spinach well and spread it evenly in the casserole dish.
Put the fries and the pieces of sausage on top.
Whisk the eggs with the milk, season with salt and pepper.
Pour this mixture over the other ingredients in the casserole dish.
Sprinkle the cheese on top.
Put the mold on the middle rack in the oven (which one is actually the middle one if there are four racks?) and bake the oven frittata or oven tortilla for about 20 minutes.
And the leftovers for fries are ready!
Cut the finished
oven frittata
into pieces.
Serve with a salad and everyone will be full and happy.
Enjoy your meal!
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