Bake applesauce muffins: with a clever ingredient, they become particularly fluffy
Created: 02/14/2022, 16:32
By: Maria Dirschauer
Applesauce muffins are much faster than apple muffins: you save yourself the small chopping.
© Timolina/Imago
Do you like applesauce cake?
Here's a recipe for the mini version in a handy format: Applesauce muffins are ready in no time.
Applesauce pie is delicious, but sometimes too much for a single eater.
If you don't want to bake for the big coffee round, muffins are ideal.
Simply halve the list of ingredients and you'll have fewer little cakes that you can eat all by yourself.
Alternatively, the
applesauce muffins
can also be frozen well.
And then the next time you crave sweets, you can simply reach into the freezer and let the little treats defrost.
Also delicious:
How to bake a covered applesauce cake.
Applesauce Muffins Recipe: You need these ingredients
Servings: | for 12 muffins |
Preparation time: | 20 minutes |
Baking time: | 15 minutes |
Difficulty level: | simple |
2 eggs
40g softened butter
150 g apple sauce or apple puree
1.5 tbsp maple syrup
125 grams of flour
40 g ground almonds
1 tsp cinnamon
2 teaspoons of baking soda
40 g natural yoghurt
Also bake:
Delicious Butter Vanilla Snails: a perfect weekend recipe.
Pleasure in mini format: How to bake delicious applesauce muffins
Grease the wells of a muffin tin with butter or line with paper liners.
Preheat the oven to 180°C top/bottom heat or 160°C fan.
Beat the eggs in a bowl, add the butter and mix in.
Then stir in the applesauce and maple syrup as well.
Mix flour, almonds, cinnamon and baking powder separately and add dry ingredients to liquid in bowl.
Finally, stir the yoghurt into the batter as well.
Divide the batter between the muffin cases and place in the hot oven.
Bake your applesauce muffins for about 15 minutes.
Leave to cool and dust with cinnamon or powdered sugar, if you like.
Try the recipe quickly:
Apple and cinnamon
are known to make a dream combination.
And thanks to
yoghurt
, the dough is wonderfully moist and fluffy.
Enjoy your meal!
(mad)
