The Rebbe said not to buy manna ears - so prepare

Looking for a recipe for a manna ear?

We got the recipe of a bakery for manna ears made from precise crunchy dough and a perfect ratio between it and the filling.

Now you too can make your own at home

Walla!

Food

23/02/2022

Wednesday, 23 February 2022, 08:40

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Haman ears of a bakery (Photo: Nimrod Saunders Edited by: Amir Cotigro)

Purim is just around the corner here, the patisseries and bakeries have started to fill up on Haman's favorite ears, but we were sorry to find that the price increase has reached them as well and caused a storm.

Not just a storm, one that caused Rabbi Shlomo Aviner, one of the most prominent rabbis in religious Zionism, to publish a call not to eat manna ears, due to the high cost of living.

Aviner added that it is a food with a lot of sugar, fat and calories.

Another great recipe for manna ears

Haman's ear?

cookies?

A soft roll?

When a dreamy pecan pie decides to dress up

To the full article

Haman ears of a bakery, the most delicious there is (Photo: Daniel Laila)

So just before you give up the delicious holiday dish with the crunchy dough and addictive filling, we will remind you that you can make manna ears on your own at home.

It's cheaper, you control the raw materials and for sure it's much tastier than most purchased manna ears.

The bakery's manna ears are praised by us every year thanks to the precise dough and the perfect ratio between it and the filling.

This way you can make them yourself at home.

Haman ears for Purim of a bakery

Recipe By: Bread Bakery, Walla!

Food

• ★

• ★

• ★

• ★

• ★

• 30 minutes work

• 120 minutes total

• Easy to prepare

• 40 units

• Israeli

• vegetarian

• Recipes for Purim

• milky

• desserts

• cookies

• cakes and cookies

• kosher

Haman ears of a bakery

Ingredients

• For dough:

  • 300 grams of flour (2 cups + 2 tablespoons)

  • 40 grams ground almonds (half a cup less a tablespoon)

  • 180 grams of butter at room temperature

  • 1 egg

  • 75 g powdered sugar (half a cup + 1 tbsp)

  • 40 grams of sugar (4 tablespoons flat)

  • ⅛ A teaspoon of salt

• For the poppy stuffing:

  • 315 ml for milk (cup + third cup)

  • 220 g ground poppy seeds (2 cups + 2 tablespoons)

  • 110 grams of sugar (half a cup + 1 tablespoon)

  • 1 tablespoon apricot

  • 2 tablespoons cookie crumbs

• For the conversion table, click here>

Preparation

How do you prepare manna ears for Purim from a bread bakery?

• 1

  Prepare the dough:

  Weigh all the ingredients in advance.

• Sift the flour, salt and ground almonds together in a separate bowl.

• 3 In a mixer bowl with a guitar hook stir the butter, sugar and powdered sugar (also possible in a food processor).

• 4 Add the eggs gradually to the butter mixture, until it forms a uniform batter.

• 5 Stop the mixer and add the dry ingredients.

  Put very little, until the dough comes together.

• 6 Flatten the dough into a rectangle, wrap in cling film and transfer to the refrigerator, to rest for a minimum of about an hour.

• 7 Remove the dough from the refrigerator, roll it out into a sheet about 2-3 mm thick, and cut out circles with a diameter of 8 cm.

• 8

  Prepare the poppy seed filling:

  Put milk, poppy seeds, sugar and cookie crumbs in a pot, and cook over medium heat for about 15 minutes.

• 9 Add the jam and cook for another 5 minutes on low heat.

  Coolers.

• 10

  Assembling the haman ears: Pour

  in the center of each circle of dough from the stuffing.

  Close to the shape of a manna ear and place on a baking sheet lined with baking paper.

• Place in an oven preheated to 180 degrees and bake for about 10 minutes, until the dough is golden.

More dessert recipes

• Haman ears - an excellent recipe for Purim

• Lemnina's manna ears

• Haman ears stuffed with poppy seeds and apples

• Haman ears stuffed with nuts and cinnamon

• Fortune Cookies

• Lemon Madeleine Cookies

• Lotus cream cookies

• Bounty on a stick

• Corrupt sneakers with caramel coating

• Almond cookies and coffee

• Polish chocolate chip cookie

• A little treat next to the coffee: golden almond cookies

• Homemade cuckoo

• Mickey's Alphaphores is his name

• Food

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Tags

• Hamantaschen

• Purim

• Bread Bakery

• recipe