The parade of hits: 9 must-have recipes for a particularly delicious Shavuot meal

For a winning Shavuot menu, we have collected winning dishes for you: a first that brings out the best in sweet potatoes, a pasta salad with a twist, borax that is also a pie, gluten-free rolls and cheesecakes and exciting biscuits.

9 must-have recipes for a Shavuot meal

In collaboration with Shufersal

23/05/2022

Monday, 23 May 2022, 06:52 Updated: 10:48

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Sweet potato carpaccio

A quick entree that will go great with any Shavuot menu.

After a little over half an hour from the moment of preparation you will get sweet potato slices with toppings like pecans, thyme and cheese that will elevate the flavors high.

For a recipe for sweet potato carpaccio

Sweet potato carpaccio (Photo: Boaz Lavie, Noa Kenrik styling)

Caprese style pasta salad

The caprese salad is a combination of tomatoes, cheese, fresh basil leaves and olive oil, which this time also gets colored pasta.

The salad is very easy to prepare and its taste even improves after a day or two when all the flavors are absorbed and combined with each other.

For a recipe for a caprese-style pasta salad

Pasta Caprese (Photo: Daphne Opening)

Pastry with spinach filo snails and cheeses

This pastry is a hybrid between borax and pie, with all the preparation basically being to fill the filo sheets with spinach and cheeses, roll them into snails and place side by side in a pan, with a rich milky sauce on top.

Do not build on leftovers.

For a recipe for pastry filo slices, spinach and cheese

Filo snail pastry (Photo: Daphne Opening)

Mushroom lasagna and cheeses in the Alfredo style

Pentecost is incomplete without at least one lasagna pastry.

Here, with the addition of mushroom and cream sauce, in the Alfredo style as in restaurants, and with the addition of cheeses between layers.

The lasagna leaves became soft and melted, and blended perfectly with the cheese blend and rich cream sauce.

It can also be prepared a day in advance and baked before serving.

For the recipe for lasagna mushrooms and Alfredo cheeses

Lasagna Alfredo (Photo: Daphne Opening)

Gluten-free milk rolls

A portion of golden milk rolls that provide an excellent solution for guests who avoid gluten.

The regular flour is replaced here by gluten-free flour, and guests will benefit from a great bun that can be filled with any possible spread.

For a recipe for gluten-free milk rolls

Milk rolls (Photo: Daniel Schechter, Styling Noa Kenrik)

Cauliflower and broccoli quiche

Cauliflower quiche and broccoli quiche are favorite guests at the Pentecost table.

Precisely because of this, a union between them is required.

This way you will gain not only the best of all worlds but also a particularly impressive show in a presentation that produces a festive look.

For a recipe for cauliflower and broccoli quiche

Broccoli and cauliflower quiche (Photo: Boaz Lavie, Noa Kenrik styling)

Ibrico pasta

Pasta for a Shavuot meal should on the one hand invent the wheel in terms of interesting flavors and on the other hand, speak to as many guests around the table as possible.

Pasta Ibrico is up to the task with great success, the cheese and seasoning produce a sparkle in the mouth, just one that also speaks to the young diners around the table.

For a recipe for Ibrico pasta

Ibrico pasta (Photo: Boaz Lavie, Noa Kenrik styling)

Cheesecake and berries

There is nothing like combining the flavors and textures in the mouth of a cold and rich cheesecake with a refreshing icing of berries.

Just pay attention to make the cake the day before the meal as it needs stabilization at night.

For the full recipe for cheesecake and berries

Cheesecake and berries (Photo: Babushka Productions)

Tiramisu Biscuit Cake

The nostalgic and hit biscuit cake is easy to prepare and gets an upgraded version especially for adults.

Here, tiramisu flavors are added with mascarpone cream and instant coffee, and coffee liqueur or brandy are added to the biscuit dipping liquid.

Yummy.

For the full recipe for tiramisu biscuit cake

Tiramisu Biscuit Cake (Photo: Daphne Opening)

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