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Hot dog with a difference: Our hot dog tarte flambée is a really hot flame!

2022-11-14T09:11:36.942Z


Hot dog with a difference: Our hot dog tarte flambée is a really hot flame! Created: 11/14/2022, 10:00 am By: Eva Lipka Sausages, gherkins, ketchup, mustard and fried onions. What is missing? Exactly tarte flambée. Check out our recipe for hot dog tarte flambée. It's like a hot dog, only bigger and more stylish. © Simply Tasty Stop looking, today it's hot dog tarte flambée! I love good fun fa


Hot dog with a difference: Our hot dog tarte flambée is a really hot flame!

Created: 11/14/2022, 10:00 am

By: Eva Lipka

Sausages, gherkins, ketchup, mustard and fried onions.

What is missing?

Exactly tarte flambée.

Check out our recipe for hot dog tarte flambée.

It's like a hot dog, only bigger and more stylish.

© Simply Tasty

Stop looking, today it's hot dog tarte flambée!

I love good fun facts.

And since the US is absolutely crazy about hot dogs, here are some special facts you can surprise people with at the next party.


Eating contests are at least as popular as the hot dog in the USA.

Californian Joey Chestnut is a true legend and has been the reigning world champion hot dog eating contest for 15 years.

He ate a

whopping

76 hot dogs in

10 minutes

, setting the world record in hot dog eating contests that he has never been able to break.


Also good to know: According to the official guide for eating a hot dog (English: Hot Dog Etiquette - Everyday guidance for eating America's most sacred food), it is an absolute

no-go

after turning 18 to top the hot dog with

ketchup

.

Nevertheless,

52 percent

of the Americans surveyed stated that they

refine their hot dog

with ketchup .


According to this guide, it should

n't take more than five bites

to finish a hot dog.

But let's be honest, aren't five bites not enough for you?

We do too, and that's why the most important hot dog ingredients for our recipe are exceptionally on the tarte flambée.

That's how it's done:

You need these ingredients:

  • Cream:

  • 200 g crème fraîche

  • 1 tsp salt

  • 0.5 tsp pepper

  • Tarte:

  • 1 pack (à 260 g) Tarte flambée dough on the refrigerated shelf

  • 150 g gratin cheese

  • 150 g Vienna sausages

  • gherkins

  • Ketchup

  • Mustard

  • roasted onions

The preparation is so easy:

  • Season the crème fraîche with salt and pepper and then stir.

  • Roll out the Flammkuchen dough and spread the crème fraîche on it.

  • Sprinkle with the gratin cheese and top with the Wiener sausages.

    Bake according to the instructions on the package for 20 minutes.

  • Distribute cucumber slices, ketchup, mustard and fried onions on the flammkuchen according to your own taste.

  • Zack - done!

  • Hot Dog or Flammkuchen?

    Simply Tasty: YES!

    The recipe for hot dog tarte flambée where you don't have to choose between good and good.

    © Simply Tasty

    And if our Hot Dog Tarte Flambee recipe has you covered, why not continue with some cool offbeat twists, like this cheesy cheeseburger pasta casserole topped with pickles?

    If you can't get enough of hot dogs, we also have this Currywurst Hot Dog.


    Are you a foodie and always looking for delicious recipe ideas?

    Then register now for our newsletter and regularly receive our latest creations straight to your e-mail inbox.

    Source: merkur

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