Production of White Chocolate Pistachio Crunch Snowflakes at the Nestlé factory (PR)
You will have to believe us when we say that this is not an easy job, not easy at all.
To try out all the new products that come out to the Israeli market (and sometimes outside of it), to taste in front of everyone, deliveries and more deliveries, paper bags that accumulate in the office (and at home), a never-ending feeling of satiety.
Seriously, it's harder than it looks, and no one is paying you to go to the gym, or compensating you for the rapidly developing sense of FOMO in your mind.
For all the articles in the "New on the Shelf"
section, however, the "New on the Shelf" section, for its tasters, curious and loyal consumers, has set off again, determined and mission-oriented.
And this time - warm winter celebrations, happy shortcuts and also a few drops of happiness.
Yes, we are very eclectic.
enjoy your meal!
Winter ice creams, Aldo
Aldo's winter ice creams (Photo: Eitan Dor)
The old chain of ice cream parlors celebrates an Israeli-Italian winter, and adds four new flavors to the regular collection.
It is a soft "Symphonia Italiana" ice cream and rich in hazelnuts, almonds, almond nougat and pine nuts from wonderful and delicate Tuscany, a bittersweet pistachio ice cream, a tiramisu ice cream based on mascarpone and wrapped in cocoa, and a complete surprise in the form of an Irish cream ice cream that completely shook everything we have tasted so far in the genre , with an elegant and cool range of the famous liqueur.
In two words: the hot season.
New on the shelf
Restaurant steak, at home: when one of Israel's meat temples knocks on the door
To the full article
Nutella cookies, Ferrero
Ferrero Nutella cookies (Photo: Ferrero)
The international spread giant lands in Israel late (obviously and unfashionably, but it's hard to complain with a mouth full of cookies) one of its most successful creations, due to its packaging variations.
These are Nutella cookies with an innocent appearance - a round and small biscuit filled with (40%) Nutella spread - but they are made to perfection.
The size is great, small enough so that you don't get involved with pangs of conscience and big enough to show presence.
The crunchiness is amazing (a special patent, according to Ferrero) and everything comes together into two great bites of an excellent cookie.
In three words: yes, now they are coming.
Feta cheese for the oven, Euro from European dairies
Feta cheeses for the oven of Euro from European dairies (photo: SAY Studio)
What started as a viral social trend a few months ago naturally developed into a real product, led by Euros from European dairies.
These are dedicated individual molds of about 150 grams, in which a medium-thick piece of Greek feta cheese (24% fat) and a bag of spices to sprinkle on top before or after the oven.
Price: NIS 15.90.
The series includes, for now, three flavors (of the seasoning actually) - feta with chili and paprika, feta with Mediterranean herbs, and also feta with dried tomatoes and basil - and requires very little work in the form of removing it from the vacuum bag and a little patience (fifteen minutes in the oven or a few minutes in the microwave).
Although in the air there is a strong feeling of "we could have done it alone", reality proves otherwise time after time, and the result is worth all of this, with good creaminess and excellent cheese in its own right.
In two words: life hack.
Sesame oil and Sriracha sauce, Master Chef
Sesame oil and Master Chef's Sriracha sauce (Photo: Yaniv Keren)
The successful culinary brand expands the shelves of its Asian series with two new bottles, in the form of sesame oil and Sriracha sauce.
The first (370 ml) is produced in China and provides what is considered by many to be the next takeover potential for home cooking. The taste is delicate, sweet and successful, and a few drops of it will give you a completely different dish than usual. Price: NIS 22.90. The
second sauce (360 ml ) comes from Thailand, and contains 80% crushed hot chilies, so a little caution is needed here, although a few drops of it will provide more depth than expected, and will go well with almost any home food.
Price: NIS 14.90.
In two words: the Near East.
Ketchup, cereals
Grain ketchup (Photo: Eyal Granit)
The organic-natural food company provides a red alternative in two versions - regular ketchup and reduced sugar ketchup.
Price: NIS 22.90 per bottle weighing 780 grams.
Both types are produced in Lithuania based on organic tomatoes, and without food coloring.
The former provided the dipping kick needed at a family lunch, but it was the latter, with 45% less sugar, that proved unsweetened superiority.
In two words: red rises.
Tortilla pastries, sprouted
Monatim Tortilla Pastry (Photo: Studio Dangut)
The local health bakery brand launches "Thin Sprouts", a series of organic tortilla pastries.
It is actually a kind of baked dough disks that are meant to be heated from the freezer straight to the oven (or a pop-up toaster, for example), which comes in three flavors - buckwheat, buckwheat and beetroot, and also buckwheat and sweet potato - and without sugar-oil-gluten.
Price: NIS 29.90 for a package of six units.
The product quickly jumped into home heating as an accompaniment to a routine dinner of eggs-cheese-vegetables.
The tortillas, a little thicker than usual, were tempting, warmed up well and settled on a successful crunch-softness range.
The taste is good, relatively mild and not aggressive, and the children's test also passed successfully, with targeted elimination.
In four words: for those who avoid, but not only.
Food
consumption
Tags
New on the shelf
ketchup
an ice cream
taken
