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Quick 5-ingredient asparagus casserole with potatoes, ham and hollandaise sauce

2023-05-25T09:19:26.816Z

Highlights: . The perfect asparagus enjoyment combined in one casserole! Asparagus, potatoes, hollandaise sauce and ham are prepared together. This saves work and time. All you need is a baking dish, five ingredients and a large portion of the dish. The following ingredients are needed for two servings: 1 tbsp butter (for the baking dish)500 g white asparagine300 g triplets potatoes,200 ml hollandanise sauce, cooked ham, grated cheese, chopped parsley, chopped chopped chives.



The perfect asparagus enjoyment combined in one casserole! Asparagus, potatoes, hollandaise sauce and ham are prepared together. This saves work and time.

Fan of classic asparagus dishes, but often lack the time to stand in the kitchen for hours? Then we have the perfect solution: a one-pot style asparagus and potato casserole! Ok, to be honest, the ingredients don't go into a pot, they go into a baking dish, but we don't want to be petty, do we?
This ingenious dish combines all the ingredients of a traditional asparagus dish – asparagus, potatoes, hollandaise sauce and ham – in one form, saving a lot of time and work.

Imagine: You come home after a long day, hungry and exhausted. But instead of standing in the kitchen for hours to peel asparagus (ok, that's not spared here either, unless you use green asparagus), cooking, doing the same again with the potatoes, not forgetting the hollandaise sauce, etc., you can easily conjure up a delicious asparagus casserole on the table. How does that work? Easy! All you need is a baking dish, five ingredients and a large portion of anticipation.

Asparagus with hollandaise sauce and potatoes are also an unbeatable combination as a casserole. © Simply Tasty

This is how easy it is to prepare the asparagus and potato casserole:

For all those who prefer to read the recipe again step by step, here you go.

Quick 5-ingredient asparagus casserole: The following ingredients are needed for two servings

  • 1 tbsp butter (for the baking dish)
  • 500 g white asparagus
  • 300 g triplets potatoes
  • 200 ml hollandaise sauce
  • 75 g cooked ham, diced
  • 75 g grated cheese
  • parsley, chopped

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It's that easy to prepare the quick 5-ingredient asparagus casserole

  • Preheat the oven to 180 °C convection. Grease a baking dish with butter.
  • Peel the asparagus and cut off the woody ends. Wash potatoes (triplets). Peel to taste.
    Spread the asparagus and potatoes evenly in the baking dish.
  • Sprinkle with hollandaise sauce. Sprinkle ham and cheese on top.
  • Close the baking dish well with a little aluminum foil and cook in the oven for 50-60 minutes until the potatoes are cooked. After two-thirds of the baking time, remove the aluminum foil to allow a delicious cheese crust to form.
  • Sprinkle with parsley and enjoy!
  • A complete asparagus dish in a baking dish? It's great, as this recipe proves. © Simply Tasty

    This Simply Tasty Reel had a lot of clicks within a very short time and the community is thrilled, as you can see from the numerous positive comments:

    • Just tried it out and I'm completely thrilled! I peeled raw potatoes, cut them in half and put cooked ham under the asparagus. Thanks for the great recipe! 😍
    • WoW 😍 mega awesome looks like 😍😍😍 that
    • The recipe literally screams: Make it right away! 😊😋

    So, why complicate it when it can be simple? The one-tray style asparagus casserole is the perfect proof that you can whip up a fantastic dish even with limited time. Enjoy your meal!

    Source: merkur

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