In early summer, for many people, nothing beats delicious strawberries. However, the fruits are very delicate and can spoil quickly – as they stay fresh for a long time.
Kassel – When it's hot, fruit is the ideal, healthy summer snack. In addition to watermelons and cherries, strawberries are also very popular. But there is much more to the red fruit than meets the eye. Strawberries are, above all, healthy and low in calories. Because it contains less fructose than other types of fruit, it is a real vitamin bomb: rich in fiber, which gives the body a long feeling of satiety and at the same time promotes digestion.
So it's understandable that strawberries are very popular with most people. But once it has been bought, it is important to be fast. This is because the superfruit does not last long, is highly perishable and quickly loses its aroma. Ideally, you should even consume them on the same day.
Bought or picked too many strawberries at once? If you can't use the delicious fruits right away, you should store them properly (symbolic image) © Konstantin Trubavin/ Imago
Strawberries: keep the red fruit fresh with this simple household trick
Strawberries are highly sensitive and if they are not consumed immediately, they should not be kept at room temperature. Because, as mein-schooener-garten.de writes, at room temperature they quickly evaporate moisture, become wrinkled, and as a result lose bite and aroma. Worms and other small animals can also hide in the strawberries, but can be unmasked with a simple trick.
Since strawberries are generally very watery, they should not be washed unless you plan to eat them directly. The extra moisture will allow the fruits to rot even faster. However, an unexpected household remedy can help: According to information from N-tv, vinegar prevents mold and ensures a longer shelf life. Fruity vinegars such as raspberry or apple cider vinegar are better suited for this. Here's how to do it:
- Step 1: First of all, the strawberries should be sorted out, which already contain soft spots. Wash the rest briefly under cold water.
- Step 2: Fill a bowl with one-third vinegar and two-thirds water and place the strawberries in it. Leave the solution on for a few minutes.
- Step 3: Then remove the strawberries, rinse well and dry carefully. Ready. This kills all germs.
Strawberries: Five more tips on how to keep the red fruits fresh even longer
Now that the strawberry season is in full swing, people like to take several bowls with them. Whether picked from the field or from the supermarket – the delicate fruits taste best fresh. But they cannot always be consumed immediately. These tips will help you stay fresh for longer:
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- Caution during transport: When buying, check whether the strawberries are still fresh and do not have any mushy spots or mold. When transporting home, make sure that the strawberries get fresh air.
- Do not wash: Since water removes aroma from the fruit, strawberries should only be washed right before eating. Also, the removal of leaves and stem should be done just before consumption.
- The good ones in the potty, the bad ones in the crop: Bad spots should always be cut out immediately, otherwise mold will spread quickly in strawberries due to the high water content.
- How to store strawberries correctly: They stay fresh longer if you store them in a cool and airy place. It is best to do this in the vegetable compartment of the refrigerator. Stored in a colander, the fruits also receive sufficient air from all sides. Stored dry in the refrigerator, strawberries will keep for about two days.
- Freezer: Strawberries can be frozen without any problems. Strawberries can be kept in the refrigerator for up to ten months. After defrosting, they can be used for smoothies, strawberry sauce or jam.
- Source: n-tv, Öko-Test
Local strawberries are usually only available in the summer months from May to July. However, Öko-Test advises against buying before and after. In spring, for example, strawberries do not taste so sweet and fruity, and on the other hand, they should also be avoided for the benefit of the environment. Out of season, these are mostly imported strawberries that have already had a long transport time. At the same time, they often contain pesticides and have a poor ecological balance.
If you want to plant and harvest strawberries yourself, you should note that strawberry plants should be planted by mid-August at the latest. There are a few things to consider when choosing varieties and locations as well as preparing the bed. Strawberries should also be harvested correctly. Simple mistakes when picking strawberries can be avoided in order to gain flavor. (Vivian Werg)
