As of: January 30, 2024, 5:00 a.m
By: Anita Lienerth, Sandra Keck
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Traditionally, Krautfleckerl are prepared vegetarian.
The longer cooking time gives the dish a hearty and spicy note - even without bacon.
(Symbolic image) © agefotostock/IMAGO
The Krautfleckerl is not just a dish, but a piece of Austrian tradition that has survived for generations.
With great-grandma's recipe in hand, you too can embark on this culinary journey.
When the winter cold comes knocking, there's nothing better than treating yourself to a hearty and warming dish.
One of these dishes is particularly popular in Austria: Krautfleckerl.
This delicious dish combines the rustic tradition of the Alpine republic with a taste that is reminiscent of cosiness and family tradition.
The magic of Krautfleckerl according to great-grandma's recipe
Krautfleckerl are a true comfort food and embody the warmth of Austrian cuisine.
This dish consists of fluffy noodles, the so-called Fleckerln, which are refined with a hearty mixture of herbs.
The best way to achieve the authenticity of Krautfleckerl is to use Great Grandma's traditional recipe.
Her kitchen wisdom and attention to detail make this dish a true delight.
The secret lies not only in the ingredients, but also in the way they fuse together.
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Download the Krautfleckerl recipe for free
HERE you can download the recipe for hearty cabbage pastries in the style of great grandma after registering for free.
These cabbage pastries based on great-grandmother's recipe are a real culinary delight.
© Agefotostock/Imago
A winter dish for the soul
Krautfleckerl are not only a feast for the palate, but also for the soul.
The smell of spicy herbs and freshly cooked pasta fills the kitchen and creates an atmosphere of security and tradition.
It's as if winter stays outside and the warmth of this dish fills us from the inside out.
The dish can be served vegetarian or hearty with bacon.
Download the Krautfleckerl recipe for free HERE!
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After you have enjoyed the Krautfleckerl, we invite you to browse our PDF library.
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