The Limited Times

Now you can see non-English news...

Be careful, risk of addiction! You simply can't resist the classic Sachertorte

2024-02-22T18:11:57.857Z

Highlights: Be careful, risk of addiction! You simply can't resist the classic Sachertorte. This delicious chocolate cake, with its rich history and distinctive taste, is a true classic of pastry art. It was first created in the 19th century by Franz Sacher, a young pastry chef, and has been an icon of Austrian cuisine ever since. Simply Tasty's new WhatsApp channel is here! There are more delicious recipes, creative cooking ideas and tips on our new Whatsapp channel.. As of: February 22, 2024, 7:00 p.m



As of: February 22, 2024, 7:00 p.m

By: Anna Yakusheva

Comments

Press

Split

The Sachertorte, one of the most famous and delicious chocolate cakes in the world, is a must for every lover of sweet treats.

Sachertorte undoubtedly occupies a special place in the world of Austrian desserts.

This delicious chocolate cake, with its rich history and distinctive taste, is a true classic of pastry art.

It was first created in the 19th century by Franz Sacher, a young pastry chef, and has been an icon of Austrian cuisine ever since.

Her delicate chocolate cake, covered in a thin layer of apricot or apricot jam and covered with a shiny chocolate icing, delights sweet tooths all over the world.

Simply Tasty's new WhatsApp channel is here!

There are more delicious recipes, creative cooking ideas and tips on our new Whatsapp channel.

Click here to go directly to the channel.

In addition to the famous Sachertorte, Austrian dishes that everyone should have eaten include a wide selection of other delicacies.

For example, the juicy apple strudel, a thinly rolled dough filled with apples, raisins, nuts and spices and baked into a sweet pastry.

Also popular is the airy Kaiserschmarrn, a type of torn pancake that is refined with raisins and sprinkled with powdered sugar.

Not to be forgotten are the delicious apricot dumplings, a specialty made from potato dough, and the Linzer Torte, a traditional cake with a layer of raspberry or blackcurrant jam, surrounded by a delicate almond crust.

You need these ingredients for a Sachertorte:

The Sachertorte is a world-famous classic recipe from Austria.

It is a must for every chocolate lover and a perfect dessert for any occasion.

(Symbolic image) © imagebroker/IMAGO

  • Dough:

  • 150 g dark chocolate

  • 150g butter

  • 150g sugar

  • 6 eggs

  • 1 packet of vanilla sugar

  • 150g flour

  • 1 teaspoon Baking powder

  • Filling:

  • 200 g apricot jam

  • Glaze:

  • 200 g dark chocolate

  • 200g butter

  • 4 tbsp powdered sugar

If you can't get enough of delicious recipe ideas anyway, you should sign up for the Simply Tasty newsletter to stay up to date.

Preparing the Sachertorte is so easy:

  • Preheat the oven to 180 °C top/bottom heat.

  • For the dough:

    Melt the chocolate and butter in a water bath and let cool slightly.

  • Beat sugar, eggs and vanilla sugar in a bowl until fluffy.

    Add the chocolate butter mixture and stir well.

    Mix flour with baking powder and stir in.

  • Pour the dough into a greased and floured springform pan (26 centimeters in diameter) and bake in the preheated oven for about 50 minutes.

    Remove the cake from the oven and let it cool.

  • For the filling:

    Heat the apricot jam in a small saucepan.

    Cut the Sachertorte once horizontally.

    Spread the bottom layer with apricot jam and then put the top layer back on top.

  • For the glaze: 

    Melt the chocolate and butter in a water bath.

    Stir in the powdered sugar, cool the icing a little, pour it onto the cake and let it set.

  • My news

    • Viking diet: With these three delicious recipes, the pounds will fall away

    • Italian tradition on a plate: the Torta della Nonnalesen

    • Simple life hacks: How to properly store and ripe avocados

    • 1 hour ago

      Juicy lemon cake from the tray – easy recipe reading

    • It's that easy to cook grandma's chicken fricassee with colorful vegetables

    • Saves water and time: The cold water method cooks pasta faster

    Easy Tasty Tip:

    You can serve the Sachertorte with whipped cream and a glass of red wine.

    The recipe for Sachertorte, a traditional Austrian dessert, tastes particularly good with cream.

    (Symbolic image) © blickwinkel/IMAGO

    Chocolate variety

    If your hunger for chocolate is still not satisfied after enjoying the Sachertorte, there are numerous other chocolaty recipes that can satisfy all cravings.

    A classic chocolate mousse with its creamy texture and intense chocolate flavor is an irresistible choice for all chocolate lovers.

    For a touch of French flair, you could turn to a chocolate tart.

    For those who love baking, chocolate chip cookies with marshmallows or a two-ingredient lightning chocolate cake are a perfect option

    -

    they are quick to prepare and provide the perfect sweet snack between meals.

    Looking for more recipes?

    In the Merkur.de PDF library you will find a large selection of recipes that can be downloaded free of charge after successful registration.

    The variety of recipes on offer invites you to take a look at the PDF library and find inspiration.

    Discover numerous recipes in the Merkur.de PDF library now.

    Source: merkur

    All life articles on 2024-02-22

    You may like

    News/Politics 2024-03-06T13:06:15.501Z

    Trends 24h

    Latest

    © Communities 2019 - Privacy

    The information on this site is from external sources that are not under our control.
    The inclusion of any links does not necessarily imply a recommendation or endorse the views expressed within them.