As of: February 22, 2024, 6:16 p.m
By: Sandra Keck
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Craving pancakes but no time to shop?
No problem!
With this recipe you can make delicious pancakes using pantry ingredients.
Who does not know it?
Your stomach is growling, you're craving something sweet, but you don't have time to go shopping?
Luckily there are pastries like pancakes.
Pancakes are reminiscent of childhood days and come in a variety of shapes and flavors.
Some swear by low-carb protein pancakes with quark, others fill their pancakes with ham and cheese and others prepare their pancakes in the oven.
There is nothing that doesn't exist - except maybe the yawning emptiness in the refrigerator?
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No panic!
With this ingenious recipe you can conjure up delicious pancakes in no time using ingredients that you are guaranteed to have in your pantry.
Because here it's better to forget complicated recipes and long lists of ingredients.
In just ten minutes and with just a few simple steps, you can stack golden pancakes on plates that everyone will enjoy.
Whether for breakfast, as a midday snack or as a quick dessert – these pancakes are always a good idea!
For quick pancakes without eggs you only need a handful of ingredients:
Simple recipe for quick pancakes with ingredients from the pantry.
You can enjoy a whole batch in just ten minutes.
(Symbolic image) © Panthermedia/IMAGO
55g flour
1 teaspoon Baking powder
1 pinch of salt
120 ml milk (or a plant-based alternative)
1-2 tbsp oil
Preparing the quick pancakes is easy:
Mix flour, baking powder and salt in a bowl.
Add milk and a tablespoon of oil and stir everything into a smooth dough.
Let it soak for five minutes.
If necessary, heat some oil in a non-stick pan.
Pour the batter into the pan in portions, swirl so that the entire bottom of the pan is covered and fry until golden brown on both sides.
Serve with cinnamon sugar, apricot jam or nut butter if desired.
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Easy Tasty Tip:
If you don't have milk in the house, you can replace the liquid with carbonated mineral water.
This makes the pancakes even fluffier.
The finished pancakes can be served with powdered sugar, jam or fruit as desired - depending on what you have on hand.
© Zoonar/IMAGO
With ingredients from the pantry you can not only bake pancakes, but also a quick tangerine buttermilk cake or a lightning chocolate cake with just two ingredients.
Always looking for new and delicious recipe ideas?
The weekly Simply Tasty newsletter provides inspiration with attractive and simple dishes.
“Finally a recipe for pancakes without eggs and banana!” is just one of the numerous positive comments that can be found under the viral recipe video
The recipe idea comes from food blogger Maya Leinenbach (fitgreenmind), who regularly shares delicious and vegan recipes for every day on her social media channels.
She uses less milk to get American-style pancakes, as this video shows:
The clip has already had more than 384,000 views on the TikTok video platform within just a few days - and the trend is rising.
And the hymns of praise are increasing every day.
Here is a small selection:
“You had me at 'no banana'!
(I’m allergic 😅)”
“😍😍 looks delicious!
🌱”
“Next time, try using whole wheat flour and add blueberries, cinnamon and a teaspoon of flaxseed – yum!”
Another user recommends adding some agave syrup to the recipe.
This not only makes the pancakes a little sweeter, but also browns them nicely.
Looking for more recipes?
In the Merkur.de PDF library you will find a large selection of recipes that can be downloaded free of charge after successful registration.
The variety of recipes on offer invites you to take a look at the PDF library and find inspiration.
Discover numerous recipes in the Merkur.de PDF library now.