As of: March 15, 2024, 4:48 p.m
By: Eva Lipka
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The recipe for the creamy taco rice pan becomes a versatile taste experience with toppings such as guacamole, red salsa and crème fraîche.
© Simply Tasty
A Mexican Taco Rice Skillet serves up the flavors of Mexico in just one skillet.
Preparing the one-pot dish is surprisingly quick and easy.
This recipe combines the hearty and flavorful ingredients found in classic tacos with the simple elegance of rice.
The result is the taco rice skillet that tastes both authentically Mexican and serves as a quick dinner option.
This one-pot dish combines juicy ground beef, the freshness of cilantro and the heat of red salsa in one pan to create an exotic dish that's filling.
Simply Tasty is celebrating a true Fiesta Mexicana with the Mexican theme week and there are some authentic recipes to discover.
From spicy chicken fajitas to sweet air fryer churros, there's something to suit every taste.
If you can't get enough of delicious recipe ideas anyway, you should sign up for the Simply Tasty newsletter to stay up to date.
This is how you can prepare the taco rice pan yourself:
You need these ingredients for a taco rice pan:
Taco rice pan:
40 ml cooking oil
400 g minced beef
100g onions, diced
1 garlic clove, minced
1 tsp pepper
1 tsp salt
100g rice
200 ml red salsa
700 ml vegetable broth
100 g cheddar cheese, grated
5 g coriander, picked
Garnish:
100 g guacamole, Mexican
100 g crème fraîche
50 ml red salsa
6 g coriander, picked
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Preparation is so easy:
For the taco rice pan: Heat cooking oil in a pan and fry the ground beef until crumbly, about 5 minutes.
Add onions, garlic, pepper and salt and mix everything well.
Once the onions are translucent, add the rice, red salsa and vegetable broth.
Stir and simmer for about 25 minutes until the rice is cooked.
Finally mix in the cheddar and coriander.
Serve the rice pan in bowls and garnish with guacamole, crème fraîche, red salsa and coriander.
The Taco Rice Skillet recipe brings the authentic flavors and colors of Mexico together in one skillet.
© Simply Tasty & Jil Wernicke/Photoshop (AI generated)
By the way, if you want more after this delicious recipe with minced meat and actually go on vacation to Mexico, you will even find a special restaurant recommendation in Tulum and a “What to eat in Mexico” guide from Simply Tasty Food at Simply Tasty -Creator Simon.
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