As of: April 6, 2024, 8:02 a.m
By: Anita Lienerth
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Well-peeled and cooked asparagus tastes simply delicious with parsley potatoes and hollandaise sauce, among other things. (Symbolic image) © Westend61/Imago
The asparagus season has started and hardly anything goes better with asparagus than the classic hollandaise sauce. This simple recipe for the homemade asparagus classic proves that you don't have to resort to ready-made products.
With the start of the asparagus season, the popular hollandaise sauce is back in the spotlight. While many rely on ready-made products, it's worth trying the homemade version. It's easier than it might seem at first glance, and the result is incomparable.
Hollandaise sauce - the classic with asparagus
The buttery hollandaise sauce harmonizes perfectly with the delicate taste of asparagus. Traditionally, the asparagus season begins in mid-April. Due to the mild winter, the asparagus season starts a little earlier than usual this season. A homemade hollandaise recipe comes in handy.
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Download the recipe for Hollandaise sauce for free HERE.
Homemade hollandaise sauce is easy
Homemade hollandaise sauce only requires a few ingredients and steps. Using fresh eggs, butter, lemon juice and a pinch of pepper creates a taste experience that is second to none. The key is using the right technique to emulsify the sauce and achieve a perfect consistency.
The magic of homemade hollandaise sauce lies not only in the taste, but also in the certainty that there are no artificial additives or preservatives. It is a way to enhance the enjoyment of asparagus in a completely natural and authentic way, without having to resort to store-bought ready-made products. You can also adapt the classic Hollandaise sauce to your liking.
Hollandaise sauce - the recipe to download
After a short registration, download the recipe for Hollandaise sauce for free.
You can easily make hollandaise sauce yourself with this recipe. © HLPHOTO/Imago Images
More recipes in the PDF library
Get ready to celebrate the taste of spring with a homemade hollandaise sauce and take your dishes to a new level. In the PDF library you will find this recipe and many others to inspire you to expand your cooking skills and create culinary masterpieces. After a short registration with our login service USER.ID, numerous other recipes are available to you free of charge.
Take a look at the recipes in the PDF library HERE.