As of: April 6, 2024, 10:00 a.m
By: Sandra Keck
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The recipe for an Asian asparagus pan combines crunchy vegetables with sweet and salty flavors and brings the Far East to your home plate. © Simply Tasty
Crispy asparagus meets exotic flavors in a quick pan-fried dish! Because the royal vegetables go perfectly with soy sauce, honey and sesame.
Spring time is asparagus time! And if you only think of classic asparagus with potatoes and hollandaise sauce, you are missing out. Because the white and green star of the season can do so much more! How about, for example, an exotic journey into the world of Asian cuisine? With this simple Asian asparagus stir-fry you can create a delicious and light dish that everyone is sure to enjoy.
The quick wok pan with green and white asparagus works like this:
For the simple Asian asparagus pan you only need a few ingredients and little time:
Simple Tasty Tip:
If you like, you can add shrimp, chicken or tofu to the asparagus pan. We recommend doubling the sauce ingredients so that all components of the wok dish are coated in the delicious Asian taste.
Always looking for new and delicious recipe ideas? The weekly Simply Tasty newsletter provides inspiration with attractive and simple dishes.
This dish can be on the table in just 20 minutes, making it ideal for quick after-work cooking. The simple recipe for the Asian asparagus pan can be found here. © Simply Tasty
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But it's not just the noble vegetables that can be transported into the world of Asian flavors, but also the faithful companion hollandaise sauce. For more variety, you can pimp the rich butter sauce with just a few ingredients and then serve an Asian hollandaise with crispy asparagus with panko breadcrumbs, for example.
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In the PDF library at simply-tasty.de you will find a large selection of recipes that can be downloaded free of charge after successful registration. The variety of recipes on offer invites you to take a look at the PDF library and find inspiration.
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