Many chefs draw inspiration from the weather and launch hot and comforting winter menus • and also: new brunches across the country • food news
The winter that has hit us in full force in recent weeks has inspired quite a few chefs, culinary professionals and restaurant owners who have recently launched winter menus with warm and comforting foods based on soups, pottery and other comfort foods. Alongside this, many festivals have been launched and of course quite a few new ranches around the country. We've put together the key updates and everything you need to know. Have fun.
