Burst
Written by: Chen Kangzhi, Deng Bailiang, Shao Peilin
2020-03-28 11:54
Last updated: 2020-03-28 12:18New coronavirus pneumonia (commonly known as Wuhan pneumonia) epidemic continues. The catering industry needs to follow new measures starting at 6 pm today (28th), including "Taiwan and Taiwan" must maintain a distance of 1.5 meters, each seat can seat up to four people and can only entertain Half the number of guests. This morning, a reporter from "Hong Kong 01" inspected the restaurant. The clerk at the glorious ice room in Tsuen Wan pointed out that it would remain the same in the morning and would "set the field" according to government regulations after 6 pm, including putting away several round tables. In addition, some restaurants will cover the back of the chair with paper to reduce the contact of diners. Some diners believe that the government's new measures have made up for the dead sheep and caused a serious blow to the operation of small shops.
"Glorious Ice Room" at Siu Wo Street, Tsuen Wan, with a notice at the door stating: "From today, all our guests will enter this restaurant to look into the heat and check their hands." (Photo by Deng Bailiang)
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Glorious ice room clerk: "Set field" according to government regulations at 5 pm
The "Glorious Ice Room" at Siu Wo Street, Tsuen Wan, posted a notice at the door stating: "My store starts today, all guests enter this restaurant to explore the heat and check their hands." The staff accepted the "Hong Kong 01" interview, which was recently reported in the epidemic The number of guests has decreased relatively. He pointed out that before the government announced the new measures, the restaurant had arranged for the diners to take their temperature and check whether the diners had a "hand strap", and the diners had been very cooperative.
Asked if he would be worried about the impact of the new measures on the business, the clerk at Glorious Ice Room said, "You must do it." They will be set up at 5 pm today according to government regulations. At that time, a "card" will be used for diners, and several round tables in the middle of the store will be put away.
The clerk at the nearby "Quan Kee Dim Sum Specialty Store" stated that the manager had not decided on the arrangements under the new measures. The two long platforms in the middle of the store would be initially put away, and a paper sheet was added to the back of some card seats to reduce the number of cards. Diner contact between bits.
A notice is also posted at the entrance of Quanji Dim Sum Special Shop, saying that "from today on, all guests enter this restaurant to look into the heat and check their hands." (Photo by Deng Bailiang)
Diners: People need self-discipline to prevent epidemics
"You can't possibly be separated by 1.5 meters, all of them are connected." Mr. Tan, a glorious ice room diner, believes that public epidemic prevention depends on the self-discipline of the public, and the government also has the responsibility to honour the implementation of relevant measures at an inappropriate time. "Each table needs to be maintained at a distance of 1.5 meters, which is basically a good way to do business." Mr. Tan believes that the new measures will affect the restaurant business. "The IKEA Remedy is the remedy, only the public." Said that he would go out to eat as usual, and would not buy food for takeout.
Another diner, Mr. Xiao, believes that the government's new measure of "1.5 meters distance" from restaurants will affect the operation of small shops. Xiao pointed out that the small shop space is relatively small, and it is difficult to meet the new regulations. "I think the new measure is only to make up for the previous negligence in the later stage. It is more practical if the government closes the customs early."
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New crown pneumonia
