Most of us will celebrate Lag B'Omer at home - and Israel's restaurants have been prepared accordingly • And also: Food Festival in a particularly intriguing format • Food News

Do you smell it? This is the smell of returning to the routine. We will say that this is a very gradual return. very very. But as soon as the section's mailbox shows up about restaurants that are reopening and upgrading and not closing their doors - we're happy.  

Along with the buds of returning to the routine, there are still quite a few restrictions that prevent many of us from going outside and celebrating Lag B'Omer properly, with campuses and Poika as the best of tradition. For the benefit of those staying and celebrating at home, quite a few restaurants came out with kits or packages based on specials or packages. All things equal here for you, happy holiday!

Food festival during the Corona? There is such a thing

Following the Corona virus, the "Taste of the Galilee" fair, which takes place every week, is transformed into a "home delivery festival". Hundreds of products from dozens of artists, traders and roll makers are waiting at the Western Galilee Time Association website, and will be packed and shipped to the commissioning house after ordering. Three types of special and one-of-a-kind packages were prepared for the event, which includes a variety of wines from the four boutique wineries that are members of the Alto Dairy Cheese Association and shepherd's singing and special holiday pastries, all made from local Galilean.

Weekly deliveries will also be able to order food from local brewers such as handmade couscous, Druze stuffed vine leaves, home-made meats, smoked meats, vegan spreads, rich soups, and even booze ice creams!

Each shipment will also be accompanied by a small spice pot from the Galilee and a recipe booklet from the association's members - a gift.

Orders will be accepted by May 15, and will arrive at the customer's home on May 24-27 (Shavuot Eve)

for orders: https://shop.westgalil.org.il/

Products of the Galilee Flavor Festival // Photo: Anatoly Michaelo

Were we dreamers? Shipments from Hotel Montefiore

The upscale R2M restaurant launches a rich and varied delivery menu that includes the flagship dishes of the place and the Herzl 16. The opportunity was also opened each morning to pick up coffee and pastries alongside desserts and special drinks that could be bought and taken on the road. 

Shipments can be ordered through the site or through Volt.

The menu is available from 10.5am and the delivery menu will be open from 11:30 am to 10:30 pm.

Get used to it: Delivery menu at Hotel Montefiore // Photo: Idit Ben-Oriel

Lag Baomer in Yakimono

The upscale sushi comes out on a festive and unique menu through the newly launched Japanese deli. The place offers high-quality Japanese culinary, including dishes such as: Kushiki - Japanese skewers, Dim Sum, Sarda - Japanese salads, Tapaniaki and of course a variety of sushi trays for hospitality and more.

Skewer prices range from NIS 35 to NIS 98 and sushi trays range from NIS 219 to NIS 529. You can also order quality sake drinks such as sake kikosui nigori and sake gingero nama. The full menu here: https://yakimono.co.il/fish/

You can book by Monday, 11.5am at 2pm on 03-5175171

Lag Baomer in healthy style // Photo: Yakimono

Healthy food line from Pardes Hanna Karkur

Coffee and Karkur Nature, the place that has become an institution among healthy food lovers is expanding and launching an organic health food complex with a new sandwich deli and a new Shake Bar. In accordance with health recommendations and guidelines, seating within the complex has been converted to benefit from a new deli, sandwich and shake bar. Outside the complex was added a wooden bar which allows for spacious open air seating. In conjunction with the adjacent nature store, the place has become a complete health complex that provides a unique experience that provides a particularly wide offering for health food lovers of organic and vegan purity. 

All the raw materials used to make food and smoothies on the premises - from the organic vegetables and fruits, the legumes, the organic flour to the Himalayan salt, all come from the adjoining nature store, allowing maximum freshness and quality at attractive prices.

The Founders 54, Pardes Hanna-Karkur

Organic spelled flour bakery - Karkur Nature Delicatessen // Photo: Danya Weiner

Greco - deli version

Following the special conditions and demand for home cooking and deliveries created recently, the "Greco" brand of restaurateur Zvicki Eshet is expanding with a new deli at the Greenberg Complex in Tel Aviv and a Greek grocery on wheels that will bring the best of Greek cuisine across the country. 

Here you can find or enter, among other things, pre-prepared Greek dishes, stews, spices and herbs, olive and olive oils, packaged meats, cheeses, yogurts and dairy products, baking and ready-made pastries, Greek cakes, sweets and desserts, raw materials, preserves, Pantry products, sauces, and beverages - all imported directly from Greece or made in Israel according to recipes that have been curated for years by Zvicki Eshet and chef Eliav Goldenberg of Greco Restaurant.

Uri Zvi Greenberg 25,

Azuri Chen Phone: 03-670-3626

http://bit.ly/Greco_Deli

Greco's delicatessen // Photo: Anatoly Michaelo

Papa Jones to Lag Omer

International Pizzeria Jones Papa Jones offers its customers a variety of pizzas with add-ons to complement their favorite holiday experience. Among the special pizzas offered at the chain's stores around the country are meatballs, chicken chunks and Italian sausage. 

Ancillary dishes such as wings in sweet or chili barbecue sauce or Sriracha and the famous pepperoni roll of the chain will also be served.



For reservations 6699 *

www.papajohns.co.il

The NUNUNU comeback

Chef Guy Gamzo's successful Street Food restaurant returns with a surprise delivery and takeaway format with a new dish - Nashville Chicken: Chicken breast with Southern spice blend, Coleslaw and Chipotle mayonnaise. Alongside the new dish we find the well-known nonuno hits including Mac & Cheese Sandwich, Decomposed Cattle, Alphorse, Japanese Schnitzel and more.

Herzl 16 Tel Aviv

Nonuno repeat // Photo: Gal Ben Ze'ev

Lag Baumar Kosher Mehadrin

Restaurant L'Antricott launches a kosher bonfire deal up to the house. The deal includes spicy bonfire potatoes and entrecote steak (330g) at a cost of NIS 96 and is of course available on delivery.

Minimum order: NIS 100

Shipping cost: NIS 12

can be ordered through the online site https://www.lentrecoteshop.co.il/ and through the restaurant.

Lag Baomer kit by El Gaucho Eilat

The South American South offers a family bonfire kit that includes a 5-pound charcoal package of Palo Santo, potatoes and sweet potato roast, roasted chimichurri, chorizo ​​sausage / wings (you can combine). NIS 130.

The Arava Road at the entrance to Eilat City, 08-6331549, Mon-Sat: 12: 00-23: 00.

https://www.elgauchoeilat.co.il/

Good morning till home

Benedict's online grocery store offers favorite delicatessen items that have been eaten so far in restaurants and built-in cases for home-cooked treats.

Products such as parsley rolls (4 pcs. 16 NIS), cream cheese, tuna salad (200 g. 19 NIS), freedom eggs (12 pcs. 21.90 NIS) and more.

The grocery store also offers a meat case on fire (NIS 229), and will soon be offering Shabbat boxes, bagels and more.

At the same time, the restaurants operate a delivery package that includes their favorite breakfasts and a luxurious picnic box that includes: Fritata, Caesar salad, salmon bagels, avocado bagels and pancakes for NIS 219.

The grocery store works in restaurants: Tel Aviv (Benedict Ben Yehuda), Modi'in, Kfar Saba, Bitan Aharon, Bilu, Rishon Lezion and all the surrounding shipping areas.

Benedict- 036868657 Link to Reservations-

https://bit.ly/2XZktun

Benedict's Picnic Pack // Photo: Sarit Font

The Agatha deli until the house

Baghta returned to the routine and expanded the delivery service both in terms of region and in terms of product supply.

At the deli, a variety of new ingredients such as parmesan and buffalo butter, cheeses, gnocchi and pastas, risotto rice, French mayonnaise, spreads, cookies, cheese plates, smoked fish, sausages and more will enrich your pantry and your hospitality experience.



Menu options include home-made Caesar tuna salad, tomato salad and Tulum cheese, turkey mayonnaise and artichoke, butter and herring sandwich, goat's goat sandwich and Spanish anchovies.

Raul Wallenberg 24, Ziv Towers | 03-5757901

A-D 10 am - 7 pm, T 10 am - 9 pm Fri 9 am - 4 pm Saturday 10 am - 4 pm

Baguja sandwich // Photo by Anatoly Michaelo

Back to routine in Tel Yitzhak

The restaurant from the service also launched a delivery service of the adjoining bakery's restaurant. Among the dishes served are eggplant carpaccio, market salad, pizzas, focaccia, burger and schnitzel, artichoke gnocchi, ricotta ravioli and even varied children's meals and desserts. In the bakery menu, it is made available with mini baked goods, breads, cookies, yeast cakes and cakes.

You can order via the website or by phone and receive the food by shipment or by car at self-collection. For reservations: 09-7411110

Shipments to the Sharon region, shipping cost starting at 10 NIS

Website: https://www.telyzhak.co.il/

Tel Yitzhak - Pizza Bianca Mushrooms // Anatoly Michael Photo