Abundant yields in wheat fields, amid great facilities for marketing the crop in Aleppo

Aleppo-Sana

Abundant yields are gained by farmers from harvesting the wheat season for this year, which started days ago amid several facilities provided by the concerned authorities, starting from the Syrian Foundation for Grains through the centers of receiving and marketing wheat and ending with the agricultural bank in which the farmer forgets his labor during receiving his financial dues and the value of his race and effort.

Eng. Abdul Jalil Hardan, Director of the Syrian Grain Branch in Aleppo, explains in a statement to SANA correspondent that the establishment continues to receive wheat from farmers in its centers spread throughout the province of Aleppo, which number seven centers, including five to receive wheat, which are Jibreen, Tel Al-Sous, Jeb Madi, Maskana and Burda and two centers to receive Dukma wheat in Hanano and Tal Blat for the convenience of the peasants.

It shows that the institution provided several facilities for farmers to deliver their wheat, including receipt on the identity card without the need for a certificate of origin that was previously required in addition to distributing burlap sacks in all centers in Aleppo where the farmer can pay the value of the bags and receive them at the place of his harvest as well as follow the prior role where the farmer coordinates with the head of the center By registering a previous role in the hour and day specified, delivering his crop and receiving its value within 48 hours.

He pointed out that raising the price of a kilo of wheat to 400 Syrian pounds contributed to encourage farmers to accelerate the delivery of their crops, noting that the cereal reception centers were equipped with technical personnel, domes, wheat transport clouds and contracting with the porter union to secure workers.

SANA's camera toured the eastern countryside in the Deir Hafer region and monitored the grain receipt operations in the center of Tal Al-Sous, where the engineer, Abdul Razzaq Al-Mousa, director of the center, explained that the center is receiving wheat from farmers by organizing the pre-floor and determining the date of receipt of the crop where the car is weighed on the basins and entered into warehouses Then taking samples of wheat, examining them in the laboratory, analyzing them, fixing the results, and organizing an invoice for the purchase value, which will then be transferred to the Agricultural Bank to collect the dues.

The expert, Muhammad Al-Ahmad, who takes samples in the wheat unloading warehouses, stated that he takes a sample from each wheat bag when the car enters the warehouse and determines the degree of impurities in it and then sends it to the laboratory.

In the center's laboratory, Engineer Ibrahim Khalaf, the expert, spoke with a sample examination that the confidential samples taken are divided into 100 grams and analyzed by sieves, determining their crimes, their impurities, their degree, and calculating the specific gravity, and on the basis of which the degree is determined.

A number of farmers expressed their satisfaction with the facilities granted to them during the handing of wheat in the center, where Hassan Jamili, President of Sheikh Ahmed Al-Falahiya Association, explained that by organizing the role he was able to hand over his crop easily and on the same day, while Muhammad Al-Ali said that he had not encountered any difficulties in handing the crop and that the percentage of bodies in The crop is acceptable, as Darwish Mustafa Al-Jassem and Abdul Basit Al-Sheikho indicated that they were quick to deliver the crop, expressing their happiness by raising the value of the crop's receipt to 400 SP per kilogram.

In one of the fields in the intimate village of the Monastery of Hafir, the camera of Sana accompanied the driver of the harvester Abdel Haj Hammoud during the harvesting operations, and that all the requirements for harvesting are secured from harvesters, diesel and shloul, pointing out that the production of one dunum of wheat ranges between four and five paralysis, while the owner of the field Abdel Ilah Muhammad expressed his He was happy to reap his harvest, which he was tired of growing for a year, noting that he had reserved a role for delivering wheat to the center of Tal Al-Sous.

Qusay Razouk