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Philippe Etchebest: "When catering coughs, France is sick"

2020-09-30T18:08:46.381Z


INTERVIEW - While rumors flourish about the possible total closure of cafes and restaurants, the chef calls on the public authorities.


Philippe Etchebest runs the starred establishment Le Quatrième mur in Bordeaux.

Familiar with viewers, this former rugby player is one of the popular personalities of high gastronomy who speak out to defend a profession hard hit by the Covid-19 crisis.

While rumors flourish about the possible total closure of cafes and restaurants, he calls on the public authorities.

LE FIGARO.

- While restrictive measures are already hitting cafes and restaurants in several large cities, as part of the fight against Covid-19, the rumor of an upcoming total closure, as in Marseille and Aix-en-Provence, is spreading insistent.

How do you feel about this?

Philippe ETCHEBEST.

- I have the feeling that our profession is being stigmatized, whereas since the end of confinement and the reopening of our establishments, we are striving to ensure the health security of our customers and our teams.

I don't understand why the power

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Source: lefigaro

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