Genre:
Moroccan.
A third shop, two thirds canteen, the sign - second of the name after the 9th - combines Moroccan foods and dinette style.
Rather smart and downright convincing in the pastry department.
Price:
around 30-35 €.
Brunch on weekends.
Zaalouk (eggplant caviar): tender.
Veggie couscous: it can't hurt.
Desserts and pastries signed by Maison Gazelle, including gazelle horns in signature flavors (orange blossom, rose, etc.).
With whom?
A nomadic spirit.
Good tables:
mezzanine side.
Soothing or apathetic service depending on whether you have (or not) time in front of you.
Gamila.
4, rue Daunou (2nd). Tel .: 01 40 98 36 30. Daily until 8:15 p.m. Metro: Opéra.