In the same way that our dear and old country has some 66 million potential coaches for its national football team, every Frenchman who prides himself on a gastronomic sensitivity dreams of being the director of the Michelin guide.
Except this year.
Despite the shock of the 2020 closings, and the ordeal of intermittent openings - the restaurants were able to serve their customers at the table for about six months, from January to mid-March and then from June to October - the "Rouge" decided to maintain the publication of its 2021 edition, the 121st in its history.
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The 2021 Michelin Guide unveils its winners on Monday January 18 at 12 p.m.
The content will be unveiled Monday, January 18, not live from Cognac in front of the usual guest audience, as initially planned (this will in principle be for 2022), but during a ceremony that respects health constraints, broadcast from the Eiffel Tower.
Prize list impossible?
Difficult to establish, in any case.
But can the Michelin, both from a commercial and image point of view, afford a year
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