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Gastronomy, an X-rated Valentine's Day

2021-02-05T15:01:17.491Z


THE CHRONICLE OF STÉPHANE DURAND-SOUFFLAND - The young Colombian chef Juan Arbelaez offers a “muy caliente” menu and the chocolatier Patrick Roger a chocolate heart.


Be careful, Valentine's Day can drive you crazy.

Especially in a kitchen.

The approach of the feast of lovers sets the senses ablaze, ignites fantasies, sauté daring.

Take Juan Arbelaez.

Here is a boy filled with life, a handsome kid who is on television and married an ex-Miss France.

Like most chefs, he has made up his mind to offer thematic plates for take out or home delivery for February 14th.

This menu "muy caliente" (its designer is Colombian) is charged € 69, which, after all, in a country of cheerful tradition, can draw a smile.

Read also:

Juan Arbelaez, a chef at home

But the wording of the dishes leaves you perplexed, as when, in the past, as a child, we deciphered, without understanding what the plot might look like, the movie posters shown in certain cinemas with blind windows: "Truffle me la pita ”,“ Like a mussel hanging on its stingray ”,“ Shoot me ”.

In contrast, the entry ("The trout and the tiger are felines for each other")

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Source: lefigaro

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