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Written by: McCain
2021-03-23 21:02
Last update date: 2021-03-23 21:04
The Food and Environmental Hygiene Department yesterday (23rd) inspected restaurants in Siu Wo Street in Tsuen Wan and found that two restaurants violated the epidemic prevention ordinance and prosecuted them. One of them was a "yellow shop" glorious ice room and the other was reportedly Fudu Tea restaurant.
The staff of the Guangrong Ice Room said today that they did not understand the situation at the time; while the Fudu Tea Restaurant did not respond positively to whether it was not allowed to provide the evening market, saying only that "Shihuan dialect tells me to take two microphones for each table."
According to the FEHD, since the resumption of dine-in evening meals on February 18, there have been more than 31,900 inspections and reported violations of the "Prevention and Control of Disease (Regulations and Instructions) (Business and Premises) Regulations" (Chapter 599F) The person in charge of catering premises made 81 prosecutions involving 78 catering premises.
A notice from the Food and Environmental Hygiene Department was posted outside the door of the glorious ice room on Siu Wo Street in Tsuen Wan, stating that dine-in food in the evening market will be suspended from March 23 to 25 from 6 pm.
(Photo by McCain)
The Food and Environmental Hygiene Department stated that it inspected the restaurants in Siu Wo Street in Tsuen Wan yesterday. During the inspection, it was found that employees in the two premises did not wear masks when preparing food, violating the "Prevention and Control of Disease (Regulations and Instructions) (Business and Premises) Regulations". Announcement (Chapter 599F), prosecution has been taken immediately.
However, "Glorious Diet" retorted on Facebook that the employee did not wear a mask because he was eating, and questioned whether FEHD staff can wear a mask to eat.
The reporter visited the restaurant this afternoon to find out. A notice issued by the Food and Environmental Hygiene Department was posted outside the door, but the staff did not know what happened.
Fudu Tea Restaurant: Shihuan calls me two microphones for each table
As for the other restaurant involved in the same street, it is reported that it is the Fudu tea restaurant near the glorious ice room.
The reporter once asked the restaurant staff whether he was fined for violations. A female staff member told the reporter: "Shuhuan calls me to sit two microphones at each table", but there was no positive response whether he was not allowed to do the night market. , "We have food delivery."
The FEHD added that according to records, from February 18 to March 22, there were more than 31,900 inspections of catering business premises and 81 prosecutions were taken against persons in charge of restaurants suspected of violating relevant regulations, involving 78 restaurants.
Relevant persons in charge did not adopt applicable infection control measures (respectively regarding the distance or separation between tables, wearing masks, playing mahjong, the maximum number of people that can be accommodated at each table, dine-in after 10 pm, and failure to There are arrangements for employees to conduct polymerase chain reaction nucleic acid testing for COVID-19 every 14 days).
After being found by law enforcement officers in violation of the law, the restaurant involved must stop providing dine-in services from 6 pm the next day to 4:59 am the following day, and each table is limited to two persons for a period of 3, 7 or 14 days Range, in order to reduce the risk of transmission in the relevant premises.
▼The epidemic has repeated social distancing measures from March 4th ▼
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