Passover is approaching and with it great weather to go out and extract bones with the family • Hand in hand we went on a trip, with the managers of the TEN gas stations • Get a list of the 10 best restaurants around the country, on the way to the week trips
10 Best Restaurants in Ten
Gas stations Ten
The spring holidays are upon us and with them masses of Israelis going out into nature and hiking trails around the country. After hiking for your enjoyment and well equipped for the hunger of the end of a trip, it is time to enjoy a good meal as well. Here is a list of the 10 restaurants, which are in strategic locations for travelers.
The spring holidays are upon us and with them masses of Israelis going out into nature and hiking trails around the country.
After hiking for your enjoyment and well equipped for the hunger of the end of a trip, it is time to enjoy a good meal as well.
Here is a list of the 10 restaurants, which are in strategic locations for travelers.
Rosh Pina - Hamburger
On the recommendation of Dror Keys, Director of Private Marketing and Sales at TEN.
In the new shopping center, "Center Galil" in Rosh Pina, there is an Amburger restaurant, a meat and fish restaurant.
The restaurant is pleasant and tastefully decorated.
The restaurant has a semi-open kitchen that allows full transparency in front of the customer, who can see the cooks' work and enjoy intoxicating aromas.
Galilee Shopping Center, 04-6801592
Selma - Aldewan
On the recommendation of Liraz Raviv, TEN Selma station manager.
A guest tent located in the yard of a charming house in the village of Selma, on the banks of the Zalmon River.
The place offers you to experience authentic Bedouin hospitality.
Instead you will enjoy rich meals, oriental and Bedouin dishes, plenty of activities for children and adults.
The tent experience includes a variety of folk tales, music and lectures on the ways of the Bedouin.
Gush Misgav Road 804 Selma, 04-6781312
Manda Village - Papyrus
On the recommendation of Muhammad Abu Jamieh, director of the Romet al-Hayeb TEN station.
Cafe Pieroz Restaurant, located in the pastoral village of Manda in the north.
The restaurant serves a variety of Italian-flavored dishes.
The restaurant specializes in amazing desserts made from Italian ingredients.
In the restaurant enjoy a rich menu such as: ravioli, pizzas, grilled meats and seafood platters.
Ibn Sina, Manda Village, 04-9508871
On the recommendation of Shlomi Yosef, TEN station manager Nir Yaffe.
The vanilla stick confectionery has been operating in Afula for over twenty years.
The patisserie is equipped with a dessert showcase that makes you confused.
Instead you will choose from countless desserts that change all the time and over the years the menu has grown and expanded and vanilla sticks offer not only sweets but also food.
On the menu you can find pastas, excellent breads, varied chocolates and of course ice cream and everything is made on site.
Yehoshua Hankin 9, Afula, 04-6420222
Tel Aviv -
On the recommendation of Amit Asael, director of the TEN Tel Aviv station.
OCD Restaurant offers you a special culinary experience.
The seating in the restaurant is around a bar, in front of the open kitchen, so guests watch all the work of the kitchen staff and enjoy an impressive show.
The nature of the meal requires a set menu, which is not presented to the diner when he arrives.
The menu consists of a delicious meal built by Chef Raz Rahav.
Tirza 17, Tel Aviv-Yafo, 03-556-6774
Rishon Lezion -
On the recommendation of Hila Aharoni, director of the TEN station in Rishon Lezion.
Loft Restaurant is located in the "Quarter" entertainment center in Rishon Lezion.
The restaurant is inspired by the loft apartments in New York City.
Grill restaurant where you can enjoy a quality meat menu and dishes that have undergone aging and dedicated care, all to give you a delicious culinary experience.
Moshe Becker 15, Rishon Lezion, 03-9563216
Jerusalem - Ishtabah
On the recommendation of Taar Akil, director of the Jerusalem TEN station.
In the Mahane Yehuda market, the Ishtabah restaurant is located.
The restaurant offers unique stuffed pastries, baked in the on-site oven.
The restaurant is spacious and nice and it offers a wide variety of especially delicious dishes, such as: Shamborach, a bread pastry of Syrian-Kurdish origin, stuffed with various fillings.
HaShikma Corner, Beit Yaakov 1, Jerusalem, 02-6232997
Beer Sheva - Kampai
On the recommendation of Tal Edri, director of the TEN Beer Sheva station.
Campaign A leading bar-restaurant in Be'er Sheva.
The word "Kampai" in Japanese means for life.
The restaurant specializes in Asian cuisine and offers a variety of Japanese sushi, wok and grilled meats.
The restaurant has a spacious bar offering a huge selection of wines, beers and spirits.
Corps of Engineers 1, Beer Sheva, 08-6655999
Dimona - Pita restaurant
On the recommendation of Samir Dadshov, director of the Dimona TEN station.
A pita meal brought to town the concept of the chef's pita, stuffed with chunks of meat, roasted on a charcoal grill.
The restaurant offers pita with chicken, lamb kebab, mixed Jerusalem, and hot and cold sausages.
Along with the meat, the pita is served with burnt vegetables, tahini, ambala, chimichurri sauce and beetroot cream.
Yigal Alon 56 Dimona, 08-6859533
Eilat - Lawrence
On the recommendation of Martin Barber, TEN Eilat station manager.
Lawrence, is a chef's restaurant built on a menu based on fish and desserts.
The restaurant is located in the "Herods Vitalis" hotel complex in Eilat.
The restaurant has a Victorian look that includes heavy rugs, long tablecloths and libraries that adorn it.
The restaurant uses the most expensive and finest raw materials along with the most innovative cooking techniques.
Derech Pa'mei Hashalom 23, Eilat, 050-4068384
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