There was a food poisoning incident at Nagasaka Izakaya in Mong Kok. 11 people attended the meal separately for two days. Abdominal pain, diarrhea and vomiting occurred the next day. Each person ate about one to four oysters. All of them were in stable condition.
Looking up the information, there was food poisoning in Nagasaka fire six months ago.
The patients visited on the 17th and 18th of this month respectively
The Centre for Health Protection announced that a food poisoning incident occurred in the Izakaya Nagasaka on the 2nd floor of No. 189 Portland Street, Mong Kok.
The first case involved six men and two women, aged between 24 and 31. They arrived for dinner on September 17. They developed abdominal pain, diarrhea and vomiting about 35 hours after eating.
Another case involved three 23-year-old women who also had dinner in Nagasaka on September 18. They developed similar symptoms about 30 hours later.
All patients are in stable condition. Six of the affected persons have sought medical treatment from private doctors and do not need to be hospitalized for treatment.
Six people were unwell after eating raw oysters and tuna sushi when they visited in March
In early March this year, Nagasaka-yaki was also involved in two food poisoning incidents involving six people. They ate raw oysters and tuna sushi. After 27 to 51 hours, they developed abdominal pain, diarrhea, fever, nausea and vomiting.
The Centre for Health Protection reminds the public to patronize reliable and licensed restaurants; avoid eating raw seafood; carefully choose cold dishes, including buffet sashimi, sushi and raw oysters; when eating hot pot or barbecue, ensure that the food is thoroughly cooked before eating; During the cooking process, handle carefully and thoroughly separate raw and cooked food; use two sets of chopsticks and utensils to separate raw and cooked food; do not patronize unlicensed food stalls; drink boiled water; do not try to use salt, vinegar, Alcohol and Japanese mustard are sterilized because they have no sterilizing effect; and wash your hands before eating and after going to the toilet.
10 people suspected of collective food poisoning at Beijing Restaurant in Wan Chai were sent to hospital for treatment at Lee Stage Rock Salt Japanese Cuisine 6 people were suspected of food poisoning after eating raw oysters and developed fever and vomiting
01News
