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Gastronomy: René Redzepi, a Danish dream

2021-10-09T09:59:16.570Z


PORTRAIT - This son of an Albanian immigrant won his third Michelin star a month ago and has just seen his restaurant Noma once again named “best restaurant in the world”.


Tuesday, October 5, in Antwerp, during the award ceremony for the 50 best restaurants in the world, The World's 50 Best Restaurants, René Redzepi, 43, son of an Albanian driver and a Danish housekeeper, rejoices : this unbridled creative chef, herald of “new Danish cuisine”, has just climbed the podium once again. And to win one more award for its restaurant Noma, the flagship of Nordic cuisine in Copenhagen. After receiving its third star in the Michelin Guide in September, it won, a month later, its fifth title of best restaurant in the world.

"It's fantastic. However, I don't see us as the best restaurant in the world, but rather as the best team ”,

strong of 79 employees of 20 nationalities, he specifies.

Little Viking prince,

"proud"

of his origins, Redzepi has placed Nordic cuisine in orbit in international gastronomy and established Copenhagen as a culinary destination.

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Source: lefigaro

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