If there is one classification that needs to be updated (very) regularly, it is that of burgers!
Even more over the past ten years, with the rise of so-called “gourmet” burgers, addresses dedicated to American sandwiches have sprouted like mushrooms.
Here are our ten favorites of the moment, to consume, of course, in moderation, as part of a balanced diet!
The best decoration: PNY
Eight addresses, all entrusted to talented architects, this results in stylish restaurants in Strasbourg Saint-Denis (the
original
diner
opened in 2012), Oberkampf, Pigalle, le Marais, Gaîté ... where the burger, of course, is not demerit. not.
He even won the
Figaroscope
prize list
seven years ago!
Among its arguments, a ground steak of meat matured for at least three weeks from traditional breeds fed on grass and ripened Somerset cheddar, worked into a dozen recipes.
Among them, the best-seller (and our favorite), Return of the Cowboy, with bacon (without nitrites),
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