For many, autumn is the time when they like to prepare meat from roe deer, hare, stag or wild boar.
You can enjoy venison all year round, especially in summer because it is so low in fat and easily digestible.
We noticed on Friday that many of our readers now want to cook game when we asked for the game cookbook "Real game - new recipes for the wild kitchen (2)" (Life - Eating & Drinking November 19).
Unfortunately, the German Agricultural Publishing House had given us the wrong phone number.
The
correct number is: 089/12705 - 228. You can also order the cookbook by
e-mail to produkt@dlv.de.
Christian Vordemann
Editorial letters to the editor