The Centre for Health Protection of the Department of Health is investigating a suspected food poisoning case today (6th). 11 diners ate at the "Cruise Sky Restaurant and Bar" at Hyatt Centric Victoria Harbour, North Point, Hong Kong on 28th (last Sunday) last month1 To 2 oysters, abdominal pain, fever, nausea, vomiting and diarrhea after about 30 hours.
The Department of Health urges the public to maintain personal, food and environmental hygiene to prevent food-borne diseases.
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6 men and 5 women (24 to 58 years old) attended a dinner at the Cruise Restaurant and Bar on the 23rd floor of the West Tower of Hyatt Centric Victoria Harbour, North Point, Hong Kong last Sunday. About 30 hours later they developed abdominal pain, fever, nausea, vomiting and Symptoms of diarrhea, 4 of them have sought medical attention and do not need to be hospitalized. All patients are in stable condition.
A spokesperson for the Centre for Health Protection said that the department has notified the Food and Environmental Hygiene Department of the incident and is continuing its investigation. The department reminds the public that to prevent food-borne diseases, they should always maintain personal, food and environmental hygiene.
When eating out, avoid eating raw seafood, carefully choose cold dishes, including sashimi, sushi and oysters at the buffet, and use two sets of chopsticks and utensils to handle raw and cooked food separately.
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