Prince George and Princess Charlotte get menus from elite chefs
Created: 05/12/2022, 10:48 am
By: Annemarie Goebbel
Prince George and Princess Charlotte attend Thomas's Battersea School together.
The luxurious menu of the little royals reveals that only the finest is served there.
London – The young royals can look forward to real luxury menus.
Their menu includes dishes such as hearty lamb stew with wholemeal pasta or Mediterranean couscous with baked smoked mackerel.
The elite school apparently invested a hefty chunk of the handsome tuition in feeding its students.
Prince George and Princess Charlotte get menus from elite chefs
Prince George (8) and Princess Charlotte (7) have returned to Thomas's Battersea School in south-west London since the summer holidays, which the Cambridges spent sailing around their Anmer Hall country estate due to the confusing Corona situation.
George is in fourth grade while Charlotte is in second grade.
The Cambridges with their "big" school children Prince George and Princess Charlotte (icon image).
© PPE/Imago
The children of Kate Middleton (40) and Prince William (39) do not have to bring their own packed lunches, but are served dishes prepared by world-class chefs using the best seasonal ingredients, as "Express" has now revealed.
The private school follows a three-week menu cycle that is repeated only once during the school year.
The facility prides itself on providing its students with seasonal, nutritionally balanced meals that provide them with the energy to face the school day.
Prince George and Princess Charlotte have many options to choose from every day
For those who can't decide on lamb or Mediterranean couscous, another lunchtime option on the menu is a turkey and ham pie, served with steamed broccoli and cauliflower and oven-baked herb rice.
Seafood dishes include seared salmon on a bed of Puy lentils, while vegetarians can enjoy dishes like chickpea, spinach and sweet potato curries, they say.
In addition, there would be a freshly prepared soup of the day and bread every lunchtime.
But the school is best known for its desserts: steamed jam and coconut biscuits with custard.
For students who love sweets, there are also fresh fruit platters, yoghurts or dishes such as Portuguese pancakes, tropical fruit smoothies or oven-baked oatmeal and raisin biscuits served with a banana milkshake.
The elite school, which costs up to 23,430 British pounds per year (about 27,000 euros), also includes a morning snack for the students.
This could consist of organic milk or water with fresh fruit or a pain aux raisins (German raisin roll).