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Plato Jondo Restaurant, immersion in the roots of traditional Andalusian cuisine in Seville

2022-06-12T17:07:58.286Z


Chefs Javi Abascal and Javi Vargas work with the support of food anthropologist Isabel González Turmo to offer snacks in tapas, portions or spoon dishes


Source: elparis

All news articles on 2022-06-12

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