These cooks are the beating heart of towns with less than 1,000 inhabitants, which they support by using local production, by recruiting and by multiplying tables, hotels or businesses.
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Special correspondent at Le Broc (Puy-de-Dôme)
“Before, we knew Le Broc because of the radar, on the motorway. A starred restaurant is still better, ”
welcomes Olivier Tezenas, mayor of the small Auvergne village (693 inhabitants at the last census) since 2020.
The restaurant, you can see it from afar, better than the radar.
When you drive on the A75 towards Clermont-Ferrand and look to your left, you can see the ruins of a medieval castle and, just below, a huge glass building that looks like a contemporary art center .
Error: it is Origins, the table of Adrien Descouls.
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Inaugurated in 2013, the establishment was created by the former municipal team.
“The idea started from a good feeling,
explains Olivier Tezenas, who was on the board when it germinated
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