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Smacco in Naples, still the best pizzeria in Italy in Caserta

2022-08-01T14:30:09.333Z


50 Top Pizza, for the fourth year on the highest podium I Masanielli (ANSA) Caserta wins again over Naples and gives the Neapolitan city a whammy in terms of the best Italian pizzeria. In fact, Francesco Martucci's 'I Masanielli' is still on the highest podium and for the fourth consecutive time. The announcement was made during an evening that took place on July 26 at the Mercadante Theater in Naples during the ceremony organized by '50 Top Pizza Italia 2022 ', the ranki


Caserta wins again over Naples and gives the Neapolitan city a whammy in terms of the best Italian pizzeria.

In fact, Francesco Martucci's 'I Masanielli' is still on the highest podium and for the fourth consecutive time.

The announcement was made during an evening that took place on July 26 at the Mercadante Theater in Naples during the ceremony organized by '50 Top Pizza Italia 2022 ', the ranking of the best pizzerias in Italy drawn up by '50 Top Pizza', the most influential guide in the world of pizza, conceived and edited by Barbara Guerra, Albert Sapere and Luciano Pignataro.

The evening was presented by the radio and television host Federico Quaranta. In second place in the ranking there is '50 Kalò 'by Ciro Salvo in Naples while in third place '10 Diego Vitagliano Pizzeria',

During the ceremony, the 'Italian Special Awards 2022', Pizzaiolo of the Year 2022, were also assigned to Jacopo Mercuro of '180g Pizzeria Romana', Rome;

Young of the Year to Davide Ruotolo of 'Palazzo Petrucci Pizzeria', Naples;

Pizzeria New of the Year in Modus, Milan;

Performance of the Year in Denis, Milan;

Pizza of the Year in Negative Review by Cambia-Menti by Ciccio Vitiello, Caserta;

Best Proposal of Fried Yeast Pizza, Bread…, Rome;

Best Pasta Frittatina of the Year at I Borboni Pizzeria, Pontecagnano Faiano;

Best Wine List at Pizzeria Da Lioniello, Succivo;

Best Room Service at Officine del Cibo, Sarzana;

Innovation and environmental sustainability at I Masanielli - by Sasà Martucci, Caserta.

"The success of this evening and of all the events we have held this year, finally back in attendance, and above all the heartfelt response of the experts and those who love pizza in Italy, Europe and around the world - said the curators Barbara Guerra, Albert Sapere and Luciano Pignataro - confirms that the 50 Top Pizza project has managed in a few years to establish itself as a valid and above all credible reality ".

The 50 Top Pizza guide has examined more than 500 brands divided into Top Pizzerias (the first 50) Large Pizzerias (from positions 51 to 100) Excellent Pizzerias and Pizzas on the road - to cut and take away.

A particular eye also to local restaurants that have distinguished themselves for their attention to environmental sustainability with the assignment of the Forno Verde 2022 award. In this regard, I Masanielli, Le Grotticelle, Pupillo Pura Pizza, Denis, Pizzeria Le Parùle have been awarded , Pizzeria Gigi Pipa, Pizzarium, Grotto Pizzeria Castello.

Finally, the Meritorious recognition of Pizza 2022 went to three pizza chefs who at the beginning of the 2000s changed the history of pizza, that is, who revolutionized the world of pizza from the point of view of the dough or the proposals.

The winners were Enzo Coccia,

Source: ansa

All news articles on 2022-08-01

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