Two and a half planets! This is what it would take to feed humanity in 2050. To get out of this impasse, start-ups, NGOs, industrialists, farmers and scientists are working on a new food model. Overview of the solutions proposed by the adventurers of our plates.
From the labs to the plate.
There cannot be an overview of new ways of producing food without questioning how the foods of the future will be consumed.
These new recipes, which will be based on plants, legumes, insects or meat artificially recreated in bioreactors, are one of the pieces of the food puzzle of 2050.
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Faced with the food challenge, the wave of plants
As much on the environmental impact as on the nutritional interest or the taste, none has yet demonstrated an indisputable superiority in meeting the challenge of feeding 10 billion people.
In other words, it is not written that the revolution of all plants sweeps away all animals.
"The problem…
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