Quite a few bars and restaurants have recently opened in Tel Aviv.
In fact, it would be more surprising if a week went by without news of an intriguing new place opening in a city or region.
But this time, it's not about a bar or a restaurant, but about both, and not only.
Get to know AKA44, a large-scale complex that covers 400 square meters (and two floors) and includes an "urban entertainment experience" that includes the holy trinity - food, drink and music, and not a few of them. Behind the project is the nightlife man David Tor, who owns quite a few places which you all know like Coffee Europe, Coco Thai, Coffee Asi, Mount Sinai Pizza, Breakfast and more.
Upon entering the designed space designed by Tor himself (he is also an architect) you can turn right and enter the food bar of the place, the dishes are entrusted to the duo of chefs Alon Peled and Aviv Cohen (Local Burger) - who opened a food bar with quality and intriguing dishes.
Cohen and Peled, OCD veterans whose name certainly goes before them, serve tempting dishes there such as veal almonds roasted in a Jasper oven, beef heart skewers with fermented cherry glaze and other surprises.
Chefs Alon Peled and Aviv Cohen, photo: Nadav Yahami
To the left, on the same floor, you will find the cocktail bar led by the duo Yuval Sofer and Dan Kreitzer (Guest Room and Gin Soferim) - with lots of special cocktails based on fermentation, preservation, pressing and more.
On the top floor, a wine bar run by Shmulik Colton and Yonatan Rotenberg will await you with a dizzying abundance of wines and alongside all this, so that you can enjoy good music, a recording studio is set up on which the creator and DJ Yotam Avni trusts.
A daily playlist will be released from this recording studio and later also collaborations with local artists.
Charcoal ceviche - AKA44, photo: Nadav Yahami
AKA44
Nachalat Binyamin 44, Tel Aviv
Phones-054-5448544
03-9443944
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