In an intriguing but equally challenging and tough location, Arlozorov corner of Ibn Gvirol in Tel Aviv, a new pizzeria bar, or pizza bar, call it whatever you like, has recently opened. In any case, it is the perfect combination, because why not, in fact, of a varied alcohol menu with a variety of cocktails and wines, with a pizza menu that includes quite a few worthwhile attractions.
Then get to know "Poza Pizza Bar", a little sister to the older branch that has been operating in Herzliya for the past four years and is now coming (slightly late?) to Tel Aviv.
Besides the alcohol and the pizza menu, which we will tell you about shortly, there are also a variety of sharing dishes that are worth ordering for the purity of Italian cuisine, such as roasted artichokes, burrata salad or oven-baked cauliflower.
Behind Posa is Ra'anan Nossel, Israel's senior physiologist, together with Niv Bernstein and Maor Tzioni, who together also own the Kfar Sabait pizza bar "Bona", "Bonsai Sushi" in Dizengoff Square in Tel Aviv and "Municipal" in Herzliya.
Posa Pizza Bar, Tel Aviv, Photo: Afik Gabai
Deliveries through the apps will come in, as expected, later.
The place is currently open starting in the afternoon only, when between the hours of 17:00 and 20:00 there is also a quite profitable happy hour that makes the place a fun place to end the work day.
Posa Reggiano pizza, photo: Afik Gabai
The pizza menu includes, among others, classics such as Margherita, Balkan or white pizza with truffle cream, alongside "depraved" and special things such as polenta, bacon mac and cheese or South American carnivore pizza with lamb bacon, chorizo and more.
There are also options for vegans and gluten-free dough.
Arlozorov 81, Tel Aviv
open every day of the week from 17:00-01:00 on Fridays 18:00-01:00
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