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Momen, the bistro that saves Boulevard Haussmann

2022-09-22T09:45:11.194Z


GASTRONOMIC CRITICISM - A duo of young chefs - Louis Amen and Romain Moreau - saves the area of ​​the Parisian district with its good mouth restaurant.


Fifteen years earlier, the card we are handing you would have made the small ink of trends flow.

Today, it seems nicely sewn with white thread.

The egg is organic and perfect, the octopus grilled and colored with beetroot hummus while the fillet of wild hake reveals a vegetable world (artichoke, baby spinach, herb coulis) and the beautiful beast of the coast of veal jus condimented applies to sharing.

Before that, the new sign mysteries had opened the conversation (

"What does Momen mean? A rare first name, sir!"

), the decor swayed between retro and Klein blue and the duo of young chefs ran one of those bistronomic strides. now very rhythmic.

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  • Recipes, tips, chef's secrets... Download the Le Figaro Cuisine app

We could have stopped there, gone straight to the mirabelle plum tart - fromage blanc ice cream, the coffee, the bill, the next restaurant and the following week, except that we would surely have forgotten to say two , three words from the neighborhood.

In Paris, better than elsewhere, a neighborhood is sacred!

At least when it comes to...

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Source: lefigaro

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