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Whether it's New Year's Eve or not, these yeast dough hats are also a hit in the new year

2022-12-31T14:51:30.251Z


Whether it's New Year's Eve or not, these yeast dough hats are also a hit in the new year Created: 12/31/2022, 10:00 am By: Sandra Keck They taste even better with a dip! You can find the recipe for Mutzen or Mutzen almonds at Simply Tasty. © Simply Tasty 2022 was so delicious. Faster than we can see, the year 2022 is over again. Behind us ( Simply Tasty ) are many delicious recipes and beaut


Whether it's New Year's Eve or not, these yeast dough hats are also a hit in the new year

Created: 12/31/2022, 10:00 am

By: Sandra Keck

They taste even better with a dip!

You can find the recipe for Mutzen or Mutzen almonds at Simply Tasty.

© Simply Tasty

2022 was so delicious.

Faster than we can see, the year 2022 is over again.

Behind us (

Simply Tasty

) are many delicious recipes and beautiful memories.

Do you remember our Greek theme week in summer?

There were not only gyros, but also a really good bean soup, which is considered the national dish of the Greeks: Fasolada.

Definitely tastes good in the cold winter.



Or maybe you prefer something hearty Bavarian?

No problem - a theme week all about the Oktoberfest could not be missing.



For those who are just here for our... well... unconventional cheese recipes, my personal favorite is this cheesy cheeseburger pasta casserole that's topped with pickles.



At the end of the year we have a classic

New Year's Eve cake

for you:

Mutzen

.

Hope you have a good start into the new year!

That's how it's done:

You only need a few ingredients:

  • yeast dough:

  • 250ml milk

  • 50 grams of butter

  • 500g flour

  • 80 grams of sugar

  • 1 packet of dry yeast

  • 1 pinch of cinnamon

  • 1 pinch of salt

  • 1 egg

  • Aside from that:

  • frying oil

  • powdered sugar

  • applesauce

The preparation is not difficult:

  • For the yeast dough:

    Carefully heat the milk and butter in the microwave or in a saucepan until the butter melts.

    The liquid must not be warmer than lukewarm.

  • In a bowl, mix flour, sugar, yeast, cinnamon and salt.

    Add the milk-butter mixture and an egg.

    Knead with the dough hook of a hand mixer to form a homogeneous dough.

  • Cover and let rest in a warm place for at least an hour until the dough has doubled in size.

  • Roll out the dough on a floured work surface to a thickness of about 1 cm.

    Cut the dough into small diamonds with a knife.

  • Heat the frying oil in a deep pan and gradually fry the caps until golden (about 3 minutes).

    Drain on kitchen paper and immediately dust with icing sugar.

  • The caps taste best warm with some apple sauce.

  • Happy New Year!

  • Fluffy, sweet and delicious: you absolutely have to try the recipe for Mutzen or Mutzen almonds.

    © Simply Tasty

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    Source: merkur

    All news articles on 2022-12-31

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