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What is Onor, the new gastronomic and committed restaurant of Thierry Marx in Paris worth?

2023-03-02T17:23:16.849Z


GASTRONOMIC CRITICISM - Instead of La Marée (8th), the chef sets up a table from above, openly committed, both socially and environmentally.


Delicacy of criticism when a table promises to be so sincerely political, militant and, to use the formula openly claimed on the now front of the internet and social networks, "committed".

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Engaged he said and who said it?

Thierry Marx, a great chef as rebellious as he is invested, complex in wanting gastronomy in the elite as well as in the elevator that sometimes leads there.

Years that its schools offer to the forgotten of society to be able to reconnect to this world that is said to be work.

And this Onor to push inclusiveness to invest in his brigades nearly 20% of these alter-graduates.

Marx, the decidedly aptly named, who dares, here, a manifest address by adding to the discourse what is needed of environmental voluntarism.

How, then, to approach such a matter with the simple movement of the appetite, the feet under the table, the menu that is handed to you and the taste buds ready to relax there?

Say only good things under the guise of well-meaning?

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Source: lefigaro

All news articles on 2023-03-02

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