LE FIGARO.
- What conclusions do you draw from this 2023 list?
To discover
Our selection of ten nugget champagnes at less than 40 euros
Gwendal POULLENNEC.
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It testifies to the dynamism of tables in the region: out of 44 promotions, 37 relate to addresses outside Île-de-France.
Many award-winning establishments are team or couple projects.
An example?
Strasbourg's new star, de:ja.
A house founded by Jeanne Satori and David Degoursy, 25 years old, self-taught, a couple in the kitchen.
Read the fileOur special Michelin file
You insist a lot on the "green star", which rewards chefs who respect the environment.
But the rules of attribution are vague: we have in particular experienced a two-star Parisian hotel considered by Michelin as ecologically virtuous while serving seafood imported from Norway: how do you explain it?
The green star highlights the vanguard of sustainable gastronomy, depending on where the establishment is located.
No one is perfect at this.
We want to create an emulation, we have only published…
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