The Neuzelle monastery brewery Klosterbrauerei has developed the
world's first powdered beer
Klosterbrauerei, one of the largest and oldest family-run breweries in East Germany, is one of the most innovative brewers in the country today.
The product is alcohol-free and will be tested on the market until mid-2023 (Twitter).
It dared to break into the international market with a product that
wants to revolutionize
traditional brewing technology, they reported on their website.
With an ecological focus, a group of German monks found the formula for powdered beer, with the aim of reducing the environmental footprint.
For improve the environment
The brewing industry is one of the ones that generates the most impact on the environment, since this drink has
, which is transported to consumers around the world.
The Neuzelle monastery, Klosterbrauerei, has developed the world's first powdered beer.
This drink has been made using conventional methods and has subsequently been "processed and prepared into a granular water soluble powdered beer".
Faced with the possible "fear" of
the most purists
, the company has explained that this first invention has been carried out
but this is only temporary.
The idea is to start making this drink
very soon in order to expand.
The idea is to start making this drink with alcohol very soon in order to expand (Twitter).
Likewise, the company has also expressed its desire to eliminate the more traditional production techniques, making it possible to shorten the production process, raw materials, labor and energy.
This beer will begin to be sold in remote markets in Asia and Africa where transportation costs are higher and the demand is lower.
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