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What to cook this week: menu day by day from April 3 to 9

2023-04-03T15:57:42.805Z


A guide with options from Monday to Sunday, with savory dishes and a dessert to treat yourself on the weekend


A short and celebratory week begins for Christians.

We are going to eat, as always, varied and with the presence of many vegetables.

Let's take advantage of the bell peppers that continue at a good price.

Prepare them however you like, but include them in all the recipes you can, since raw they provide crispness and cooked they are sweet and soft.

I want to highlight the recipe for vigil empanadas

, since they are really very expensive in stores and with the formula that I share with you, you will be able to prepare them at home.

The dough is very brittle and grows in the oven.

It's not a puff pastry, but it won't disappoint you and on top of that, you'll be able to watch the step-by-step video so you don't miss any detail.

If you want to prepare chocolate eggs, Easter bagels or other recipes for this Holy Week, click here and you will find a lot of options.

Enjoy the holidays and family togetherness.

Eat rich and Happy Easter!

1. Monday April 3

Rice and vegetable fritters.

Photo @cocina.mona.

Rice and vegetable fritters.

A recipe to recycle everything that was left in the fridge.

That little bit of rice, that half bell pepper, the carrot that begins to lose moisture and become soft... With all that you will create some delicious fritters.

Look at the step-by-step recipe for rice and vegetable fritters

2. Tuesday April 4

Chicken breasts with teriyaki sauce (Gustavo Castaing).

Chicken breasts with teriyaki sauce

.

Enough of eating chicken with only lemon juice.

We are going to prepare an oriental wave sauce with ginger and garlic.

The rice wine is replaced by white wine or a splash of vinegar.

Watch the step-by-step recipe for chicken breasts with teriyaki sauce

3. Wednesday April 5

Bell peppers stuffed with minced meat.

Photo: Shutterstock.

Bell peppers stuffed with minced meat.

An economical and very yielding dish.

If you already made them with minced meat, I suggest you try it with minced chicken along with green onion, or a vegetarian option with rice and lots of chopped vegetables.

Never miss the cube of cheese to gratin them!

Look at the step by step of the bell peppers stuffed with minced meat

4. Thursday April 6

Vegetable cannelloni.

Photo: Shutterstock.

Vegetable cannelloni.

Very simple, with pancake dough and a ricotta and spinach filling.

It is key that you bathe them with a lot of tomato sauce and white sauce so that they are very tasty.

Heat them first covered by aluminum foil and then uncover them to brown.

Look at the step-by-step recipe for vegetable cannelloni

5. Friday April 7

Easy vigil empanadas.

Photo: Rafael Mario Quinteros

Vigil Pies

.

An Easter classic that by doing it by hand you will save a lot of money.

Besides, you can fill them not only with tuna (if you extend it with mackerel, it's a secret between us), but also with spinach or corn.

Look at the step by step recipe for empanadas de vigilia

6. Saturday April 8

Fideua recipe.

Photo: Shutterstock.

Fideua.

It's like a paella but instead of rice, it has very thin noodles.

In any supermarket they are available like angel hair, they are even split, ideal for this preparation.

The fish broth is obtained in cubes or you do it with spines.

Serve it with lots of lemon and a little aioli on the side.

Look at the step by step of the fideuá recipe

7. Sunday April 9

Malbec steak recipe with purée.

Photo @cantaelgallo.

Malbec rib eye with mashed potatoes.

Wine sauces are very rich and smooth.

You always have to let the alcohol evaporate and leave its bouquet, its perfume.

For this reason, it is not good to use wines that you would not drink.

I chose one that you like, serve a drink and cook the sauce to bathe the meat.

Look at the step-by-step recipe for rib eye malbec with mashed potatoes

The dessert of the week

Stuffed easter eggs shutterstock

Easter egg stuffed with Oreos and chocolates.

The definitive dessert of this holiday.

If you don't have a mold or you want to solve it quickly, buy the eggs that come separated from the lids (the most industrial ones) and fill them with dulce de leche and white cheese, whole and powdered cookies.

A bomb of sweetness to share with family or friends.

Look at the step-by-step recipe for the Easter egg stuffed with Oreos and chocolates

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look also

Damián Betular: how are the Easter eggs sold by the MasterChef jury that are worth up to 43 thousand pesos

Deviled Easter Eggs: The Best Recipes and Tips for Making Them with Cookies, Candies, and Brownies

Source: clarin

All news articles on 2023-04-03

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