Drink a good cider rather than a beer.
This option is now fashionable at aperitif time on the trendy terraces of the Paris region.
From the Perchoir rooftop, in the Marais, in Paris, to the new Gourmet and Cultural Hall of Saint-Ouen (Seine-Saint-Denis), Appie-stamped bottles are served to guests.
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What you probably don't know is that these popular drinks are made in Val-d'Oise.
The rapidly developing company has in fact chosen to settle in the Saint-Ouen-l'Aumône business zone for several months.
“We want to be the benchmark for quality artisanal drinks,” says Guillaume Benoît, one of the co-founders of this young company, with a big smile, as he shows us the 2,000 m2 production unit currently being installed.
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