Long winter evenings sometimes lead to fantastic ideas.
A little over three weeks ago, several Beauvaisian restaurateurs remade the world at the end of the evening.
They all have one thing in common, they run their own restaurant and are all located a stone's throw from Place Jeanne-Hachette, in the heart of Beauvais (Oise).
Among them, in particular, Béa, the historic owner of the Les Halles brasserie, Isabelle who runs the African restaurant Aux Saveurs d'Isabelle, Christelle for Le Papotin, Margaux with the Prédici tea room restaurant, Barbara and La Part des Anges, Lou , caterer, with Le Partage de Lou and the latest arrivals in the prefecture town: Aideen and Alex, from the Tiny Irish Pub.
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