Bob Marley's hits resonate in its dining room with breathtaking views of the Seine.
Decorated with small vases of flowers, the table is carefully set.
“Welcome everyone!
»
says Dominique Crenn, cheerfully, to the dozen journalists she invited to her apartment on Île Saint-Louis.
A more intimate meeting than a lunch in his Parisian restaurant Golden Poppy, opened last July.
“It allows you to know yourself better.
I feel individualism everywhere, we have to put people at the center of everything
,” she announces to explain this unusual choice.
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Dominique Crenn likes
to “break the codes”
.
Memoirs of a rebel leader
is the title of her autobiography released by Cherche Midi.
The sedition worked out quite well for her: to this day, she is the first and only triple-Michelin-starred woman in the United States without having taken a single cooking class.
A star across the Atlantic, his notoriety in France remains quite confidential.
His arrival…
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