The new Michelin has arrived: a fireworks display of daring and surprises.
Clear biases, clear and exciting photography of the French gastronomic scene.
Come to your senses: it was a joke.
The 2024 vintage exudes soft consensus more than ever.
He's clean, polished, with a side part and polished moccasins.
To discover
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At the top of the list, two new 3-stars: Le Gabriel (Paris 8th) and La Table du Castellet (83), sincere congratulations to both.
One in Paris, the other near the Mediterranean, two territories already well stuffed with macarons.
A fifty-year-old chef, Jérôme Banctel, who is climbing the final step of glory;
a 35-year-old youngster, Fabien Ferré, at the helm for a year, who suddenly goes from zero to 3 stars without the "
regularity and robustness"
having been able to be ratified, due to lack of time, by the so finicky inspectors.
Certainly, Ferré, whose menu we have not yet tasted, assisted Christophe in this same establishment for ten years…
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