Our five restaurants to discover in and around Beaune. The most “wine bar”: La Dilettante.
The place. If the slate announces a few recurring signatures - beef tataki, miso soup, croque-monsieur -, it varies daily depending on the supplies from the market gardeners and breeders that Lolo has retained. There are some Japanese touches in the seasonal preparations, thanks to Rika, his Japanese wife in the kitchen.